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Good Food

Immediate Media

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Hosts Tom Kerridge, Samuel Goldsmith, Mallika Basu and Orlando Murrin chat to cooks, chefs and characters about their favourite dish - how they’ve made it their own, where it’s led them on their cooking journey in the food and drink world with life lessons and laughs along the way. Plus discover inspiring new recipes and cook-a-long with us in our easy-to-follow bonus episodes on Thursdays. Help us understand how the Good Food podcast fits into your life by taking part in our latest research ...
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Unwind with Poppy Jamie is a podcast for when you want to destress, relax and allow your mind to untangle. The show includes interviews with world leading thinkers from mental health professionals, entrepreneurs, authors, influencers and change-makers who will provide listeners with an insight into their favourite books, life lessons, advice and life reflections. If content was food for the mind, this would be a highly nutritional snack. We like to say Unwind is a ‘pause-cast’ and each episo ...
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The NEOM No BS Guide To Wellbeing is your down to earth guide to feeling good. Founder of NEOM and former journalist Nicola Elliott speaks to a host of inspiring women about everything from how to improve your sleep, to energy, positivity and stress levels. Join Nicola as she shares her knowledge and gets incredible wellbeing tips from the likes of Poppy Jamie, Madeleine Shaw and Carly Rowena.
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Influence Weekly

New Monaco Media, Inc.

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Join us as we dive deeper into the latest trends, insights, and stories from the world of influencer marketing and the creator economy. Our podcast brings you exclusive interviews with industry leaders, in-depth analysis of key topics, and a behind-the-scenes look at the stories that matter most to our community.
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Ctrl Alt Delete subverts the traditional career show. Instead, it's for people who are more interested in shaping their work rather than letting their work shape them. The main focus is work, wellbeing and creativity. Hosted by bestselling author Emma Gannon, she has a gentle line of questioning that starts with work, and ends up wherever the conversations lead. Named Best Business podcast by Vuelio, Webby award nominee and named 50 Best Podcasts by Sunday Times, Ctrl Alt Delete is a gateway ...
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Every week, Sharmadean Reid, founder of Beautystack speaks to founders and CEO’s about the role beauty has played in their career. They reassess how beauty plays an important role, not only in their professional lives but in wider society and share what their go to beauty treatments are.
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Welcome DCT Audio. The home of great podcasts. The skills I learnt as a police officer for over 25 years continue to serve me well to this day. Road policing, later CID and child protection, I interviewed some of the most vulnerable and traumatised human beings. I now bring that experience to conversations I have with people who have interesting and inspiring stories to tell. Music under license from Episound. DISCLAIMERS: Any disclosures made in these podcasts have been previously reported ...
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Nicky Clinch is a world-renowned Maturation Coach, Integrative Counsellor, Breathwork Facilitator, Author and Founder of The Academy of Maturation Coaching: The Alchemy of Being. As featured in Vogue, The Times and Psychologies, her work supports women to dissolve limiting patterns and come home to their whole authentic self. Join Nicky as she explores health, spirituality and transformation with the world's most prominent teachers and shares her coaching sessions with clients from all over ...
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Joyful Entrepreneur

Jay Radia & Rupy Aujla

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Joyful Entrepreneur will help you become happier and more successful. We break down frameworks & principles for building a successful company whilst living a happy life - and we have fun doing it. The show is hosted by Jay Radia, a serial entrepreneur who has built businesses worth half a billion dollars, and Dr Rupy Aujla, a medical doctor and TV personality beginning his own founder journey with The Doctor’s Kitchen. Guests are pioneers in a wide range of fields, but you won't be hearing t ...
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Good Is The New Cool

Afdhel Aziz & Bobby Jones

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Purpose is the buzzword of the moment, with socially conscious consumers, activist employees, and impact investors fueling the cultural revolution around business as a force for good. But what is Purpose? How do companies and brands discover and articulate it? How can older companies reverse-engineer it into their DNA in an authentic and meaningful way? In their new podcast series, Good Is The New Cool: The Field Recordings, Bobby Jones and Afdhel Aziz meet the men and women on the purpose r ...
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THE ALT/HEALTHY PODCAST BY BECKI RABIN

THE ALT/HEALTHY PODCAST BY BECKI RABIN

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This is your high vibe, soul soothing weekly dose of wellness brought to you by Personal trainer, wellness coach, speaker and founder of online wellness magazine ALT/ healthy. . Each week il be getting up close and personal bringing you conversation and insight with some of the wellness industry's most renowned health coaches, practitioners experts and thought leaders from around the world to give you all the information, resources + tools you need to help you shape the happiest, healthiest ...
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Soho House is a group of private members’ clubs for people in the creative, arts and media industries. Good Is The New Cool is a movement for leaders in business and culture who want to use their forces for good. Together, they have collaborated on creating a series of podcasts that live at the intersection of cultural and social innovation.Hosted by Soho House members Afdhel Aziz and Bobby Jones, the Good Is The New Cool podcast series brings us an extraordinary lineup of luminaries from th ...
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In this special on-location episode of the Good Food Podcast, join host Samuel Goldsmith as he sits down with the highly respected chef Jackson Boxer at his renowned restaurant, Brunswick House. Jackson shares insights into his culinary career, his daily routines, and the challenges and joys of being a chef and a father. Listen in to hear Jackson's…
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Join host, Samuel Goldsmith, as he sits down with one of the nation's favourite chefs, the iconic Rick Stein. In this episode, Rick shares his insights on the evolution of food culture, memorable dining experiences, and some of his favourite recipes from his new book ‘Food Stories’. They explore the importance of local produce, cooking tips, and de…
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In this episode, the talented food writer, chef, and social media star Poppy O'Toole, also known as Poppy Cooks, joins host Samuel Goldsmith. Poppy shares her journey from training in a Michelin-starred restaurant to becoming a social media sensation. We dive into her latest book, the No.1 Sunday Times Bestseller, The Actually Delicious Slow Cooker…
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This week we have a curry special. Our host Samuel Goldsmith has two interviews, one with Award-winning Malaysian-Scottish chef and food writer Julie Lin and the other with content creator and culinary consultant Soha Darwish. Julie shares her journey from reaching the quarterfinals in MasterChef to teaching cookery to local school children. Join u…
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Sara Cox joins host Samuel Goldsmith for an engaging conversation about food, family, and the little things that make life delicious! In this episode, Sara discusses her love for vinegary foods, shares memories of growing up on a farm, and talks about her new wine collection with Perfect Cellar. From air fryer secrets to the joy of batch cooking, a…
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Welcome to Influence Weekly, the podcast that keeps you plugged into the pulse of the influencer and creator economy. I'm Kailani, and in today’s milestone 50th episode, we're celebrating the movers and shakers of 2024 with a rundown of the 25 most influential creators—from TikTok celebrities to YouTube legends. We'll also explore an exciting devel…
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In this episode, Jay Rayner speaks with host Samuel Goldsmith and shares anecdotes from his illustrious career, discusses his new cookbook 'Nights Out at Home,' and provides a behind-the-scenes look into the world of restaurant reviewing. From discussing his worst dining experiences to revealing his top cooking tips, this episode is a treasure trov…
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Welcome to Influence Weekly, the podcast where we delve into the latest in influencer marketing and the creator economy. I'm Kailani, and in today's packed episode, we're unraveling the secrets behind MrBeast's 36-page guide to YouTube success and the controversies it's stirring up. We'll also discuss how TikTok has edged out YouTube, becoming the …
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Join Andi & Miquita Oliver in discussion with host Samuel Goldsmith as they dive into an exciting conversation about recent dinner experiences, cookery experiments, and their favourite food memories. From feeding a large crew with new recipes to the cultural flavours of San Antonio, this episode is bursting with colourful anecdotes and heartfelt re…
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Welcome to Influence Weekly, the podcast that keeps you at the forefront of influencer marketing and the creator economy. I'm Kailani, and in today's episode, we're dissecting the strategic moves by TikTok and Snap as they aim to outpace Meta's stronghold on influencer agencies. We'll also dive into the highlights from President Biden's first-ever …
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Join host Samuel Goldsmith for an insightful conversation with world renowned chef René Redzepi and multi award winning food writer and editor Matt Goulding to discuss their new project, the Apple TV+ series 'Omnivore.' Discover how the series delves into eight everyday ingredients to explore the magic and significance of food. René and Matt also e…
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Welcome to Influence Weekly, the podcast where we delve into the heart of influencer marketing and the creator economy. I'm Kailani, and in today's episode, we're unpacking the ongoing controversy surrounding 'trad wives' and the backlash faced by TikTok star Nara Smith. We'll also explore how influencers are revolutionizing the travel industry, in…
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In this exciting episode of the Good Food podcast, host Samuel Goldsmith welcomes the 2024 MasterChef winner, Brin Pirathapan, to the studio. We dive deep into Brin's culinary journey, starting with a question about last night's dinner. From there, Brin shares insights and recipes, including a mouth-watering Korean bang bang cauliflower that's perf…
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Welcome to Influence Weekly, the podcast where we dissect the latest trends in influencer marketing and the creator economy. I'm Kailani, and in today's episode, we're turning up the heat with the rise of influencer chefs—exploring how these culinary stars are changing the way we cook and eat. We'll also dive into a new YouTube report revealing jus…
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Join us for a very special episode as host Samuel Goldsmith sits down with the legendary chef Raymond Blanc. Known for his incredible contributions to the culinary world, Raymond shares his insights on sustainable cooking, his journey in gastronomy, and the future of food. Raymond offers invaluable advice and heartfelt stories. Whether you're a foo…
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Welcome to Influence Weekly, where we explore the ever-evolving landscape of influencer marketing and the creator economy. I'm Kailani, and in today’s episode, we’re delving into the rising costs of partnering with micro-influencers, as industry rates see significant annual increases. We'll also uncover the details of TikTok’s aggressive push into …
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In this episode, Good Food podcast host Orlando Murrin sits down with the erudite author Niki Segnit, known for her acclaimed works, The Flavour Thesaurus, Lateral Cooking, and The Flavour Thesaurus: More Flavors. They dive deep into the world of flavours, discussing Niki's journey from brand consultant to celebrated food writer, and her unique app…
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Tom was invited to write poems about the Maurice Dobson Museum and the man to whom it is dedicated too. Tom Juniper is a poet based in Sheffield. His work often focuses on the experience of being other, whether that’s talking about being autistic, being part of the queer community (He is a bi, non binary trans guy), or about the Other as in strange…
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Welcome to Influence Weekly, the podcast that dives deep into the pulse of influencer marketing and the creator economy. I'm Kailani, and in today's episode, we're exploring the intense battle between Instagram and TikTok as they vie for user attention with their new 60-minute content strategies. We'll also investigate why daily usage on TikTok has…
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In this weeks episode of the Good Food Podcast, host Samuel Goldsmith sits down with award-winning food writer Georgina Hayden. They dive into her latest cookbook 'Greekish', discuss her path from working with Jamie Oliver to releasing her own bestselling cookbooks and Georgina share's personal stories about her family and heritage. From childhood …
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Welcome to Influence Weekly, im your host Mia, filling in for Kailani this week. In today's episode, we have some truly captivating stories lined up for you. We'll explore how NATO is turning to social media influencers to engage younger generations at their Washington summit. Then, we'll delve into how children's brands are targeting millennial an…
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In this episode of the Good Food Podcast, host Mallika Basu invites the ever-inspiring Max La Manna to delve into food waste and sustainable cooking. Max shares personal anecdotes, including his journey from a food-conscious upbringing in the States to becoming a passionate advocate for reducing food waste. Listen as they explore how small, mindful…
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Welcome to Influence Weekly, the podcast that dives deep into influencer marketing and the creator economy. I'm Kailani, and in today’s episode, we're unpacking new research that reveals emotion as the key driver behind brand memory and influencer marketing success. We’ll also hear from Smosh CEO Alessandra Catanese on how this iconic comedy brand …
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Join the legendary food critic Ruth Reichl in conversation with host Samuel Goldsmith. They her latest book The Paris Novel, inspired by a personal event in Paris, to her transformative experiences of the LA and New York food scenes. Ruth delves into the lives of her different undercover disguises used for getting a true restaurant experience as we…
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Welcome to Influence Weekly, the podcast where we delve into the latest in influencer marketing and the creator economy. I'm Kailani, and in today’s episode, we're exploring how Lenovo leveraged over 50 ASMR creators to organically showcase their tablets, adding a whisper of innovation to their marketing strategy. We'll also discuss a notable slot …
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In this episode of the Good Food podcast, star of hit TV show The Bear, Lionel Boyce, sits down with host Samuel Goldsmith as he discusses the evolution of his character, pastry chef, Marcus Brooks. Discover the training and experiences that shaped the character and the actor alike. Lionel gives an insight into how the food is brought to life on Th…
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Welcome to Influence Weekly, the podcast where we dive deep into the trends shaping influencer marketing and the creator economy. I'm Kailani, and in today's episode, we're exploring Meta's new 'Creator Insights' feature—could it really make finding the perfect influencer partnership easier? We'll also look at how Cetaphil is breaking new ground by…
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Join host Orlando Murrin as he sits down with Ben Tish, the acclaimed Chef Director at Cubitt House and a renowned food writer, for an in-depth conversation about his career, culinary philosophy, and his newest book, 'Mediterra.' Discover the varied roles Ben plays, from managing multiple London gastro pubs to sharing vivid stories about his culina…
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Welcome to Influence Weekly, the podcast that dives deep into influencer marketing and the creator economy. I'm Kailani, and in today’s episode, we're zooming in on TikTok's ambitious push to outshine Amazon and Google in the online shopping arena with their new image search feature. We'll also reveal how Gatorade and Coffee Meets Bagel are achievi…
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Join us for an engaging conversation with host Samuel Goldsmith and Orlando Murrin, food writer, former Good Food editor, and now a cozy crime novelist. In this episode, Orlando discusses his debut crime novel, 'Knife Skills for Beginners' - a murder whodunnit set in a cookery school - his transition from food writing to crime fiction, and shares i…
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Welcome to Influence Weekly, the podcast where we dive into the latest trends in influencer marketing and the creator economy. I'm Kailani, and in today's episode, we're exploring how Plannin is revolutionizing travel recommendations with influencers earning lifetime commissions, uncovering the risks of payment models based on engagement, and break…
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In conversation with Good Food's Samuel Goldsmith, Terry Mercieca, an experienced dessert chef, artisan chocolatier, and founder of the luxury ice cream company Happy Endings, shares her remarkable journey in the culinary world. From her beginnings in Sydney to working in high-end restaurants and catering on film sets, Terry discusses her passion f…
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