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Plum Luv Foods live is the Number One digital audio live food talk show heard live on Spreaker, Stitcher radio, Iheart radio, Spotify Thursday Nights at 10pm and archived to Itunes and everywhere podcasts are downloaded. Plum Luv Foods Live is Hosted by culinary and TV vet Chef Plum. Chef Plum is the host of “Edible on the Road” for “Edible Magazine, Seasoned on NPR, Restaurant Road Trip, and has had multiple appearances on The Food Network, CBS, ABC, BET, and was the host of the nationally ...
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Forging the Path

Doug Marcaida, Grady Powell, and Dan McKenna

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Stories of people breaking the mold, people who are going against the grain and forging their own path in life. Hosted by kali martial artist and judge on History Channel's Forged in Fire - Doug Marcaida, as well as former U.S. Green Beret and host of Forged in Fire - Grady Powell and with contributions from Executive Producer Dan McKenna.
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This week we discussed release notes, store sales, and our week in gaming. Game News Update 41.2.1 Release Notes We Have a Cave Troll, Episode 2 A teaser on Baubles, a new collection type in the upcoming expansion Next Wednesday will be the start of the landscape previews for Legacy of Morgoth. Store Sales LIMITED […]…
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Pork belly salad with radishes, hot and sour plum sauce 750g pork belly slices 1 tablespoon honey 2 tablespoons soy sauce 2 tablespoons cider vinegar Mix the honey, soy and vinegar together and add the pork. Mix well and marinate for a few hours in the fridge. Set oven to 200oc and line a baking tray with parchment paper. Place the belly on top and…
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This week we discussed Update 41.2’s release notes, special codes, and our week in gaming. Game News Update 41.2 Release Notes Expect a small update next week Coupon code for mounts: GALIDRIELSGIFT Coupon code for pet drakeling: SMAUGSSPOILS Store Sales This is your final weekend to get the Homesteads and Harvests Coffer! Read more on […]…
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This week we discussed the yellow line lore-master, store sales, and our week in gaming. Game News Update 41.2 Preview #2 Release Notes Update 41.2 expected to release on Wednesday New instance to be released that includes 1, 2 and 6-player versions Filbert Fig expected to arrive with the update He is expected to have […]…
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250g bite size pasta like macaroni, orzo1 ham hock or 250g ham trimmings ( ask your butcher)2 onions, coarsely chopped 1 stick celery, chopped 2 tablespoons oil1 medium, leek, split washed and chopped 1 large courgetteBunch basilBunch parsley 50g finely grated parmesan Pour boiling water over the ham hock or ham trimmings and place in a pot. Add th…
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Chilled rice pudding with whiskey peach compote 200g pudding rice 400ml double cream 100ml whole milk 150ml Greek style yoghurt 1 teaspoon vanilla paste 100g castor sugar Place the rice, 300ml of the milk and sugar in a pan and cook, stirring frequently until rice is soft – about 25 minutes.Turn into a bowl and cover the surface with cling to preve…
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This week we discussed update 41.1, Lore-master red line changes, and our week in gaming. Game News Update 41.1 Release Notes The 11th Legendary Rewards Track is now active Farmers Fair Guide for 2024 Legendary Items on Angmar and Mordor Update 41.2 Bullroarer #1 Release Notes (release due in last week of August) Store Sales […]…
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Harissa 1 red chilli, deseeded and chopped 1 clove garlic, chopped 2 shallots, chopped 1 tablespoon cooking oilZest and juice 1 orange 50ml sherry vinegar Pinch cinnamon1 teaspoon ground coriander seeds 1 teaspoon cumin seeds 1 teaspoon smoked paprika 50ml good olive oil or good local rapeseed oil Cook the chillis, garlic and shallot in the cooking…
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Caramelized cherries 250g cherries, stoned and halved 75g castor sugar 125ml boiling water 1 teaspoon vanilla paste or extract Cook the sugar in a non stick pan until it forms an amber liquid. Carefully add the water as it will spit and cook until thick and syrupy. Add the cherries and vanilla and toss for a couple of minutes to glaze. Chocolate gr…
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This week we discussed part of update 41 (more to come on Lore-master changes), new servers, and our week in gaming. Game News Update 41 (On the Wing) Release Notes Before the Shadow is now free for VIPs The Angmar and Mordor Servers are now available The Hard Tack crafting event is now live The […]Von The Players Alliance
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Brined pork chops 4 x 200g pork chops 500ml water 20g seasalt 1 teaspoon mustard seeds25g light brown sugar Few sprigs thyme or rosemary1 clove garlic, smashed Place water, salt , mustard seeds, sugar, rosemary and garlic in a pan and simmer until sugar and salt have dissolved. Cool completely. Place pork chops in a container and cover with brine. …
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Herb rice salad 200g basmati rice, boiled for 10 minutes in salted water, drained and cooled4 scallions, finely chopped Zest from 1 lime Chopped soft herbs like mint, coriander, parsley and chives2 tablespoons white wine vinegar 50ml olive oil or good local rapeseed oilSalt and pepper to taste Mix the scallions, lime zest, herbs, vinegar and oil in…
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This week we discussed upcoming features for update 41, our favorite in-game pets, and our week in gaming. Game News Update 41 Test Build #4 Release Notes On Monday, they will have another test with the Mordor server (normal load, not a stress test) Update 41 is expected to release on July 31 SSG also […]…
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Garlic pork pintxos 8 wooden skewers 600g trimmed pork fillet cut into thin slices 2 teaspoons honey 1 tablespoon sherry vinegar 3 cloves garlic, minced 3 tablespoons oilSalt Mix the honey, vinegar, garlic and oil in a bowl. Mix the pork into the marinade and then thread onto the skewers. Place on a hot barbecue or grill pan and season with salt. C…
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This week we discussed upcoming events, store sales, and our week in gaming. Game News All chapters of Tales of the Kindred are now live World transfers are once again available SSG is still pondering on how to handle the new new Legendary worlds when they end The video for this week’s Casual Stroll through […]…
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Meringues 4 egg whites 225g castor sugar 1 teaspoon white wine vinegar 1 teaspoon cornflour Set oven to 120oc and line a large baking tray with parchment paper.Whisk the eggs in a clean bowl to stiff peaks and fold the sugar in slowly, whisking all the time. Add the vinegar and cornflour and whisk for a minute.Spoon into a piping bag and pipe mound…
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8 slices sourdough bread 2 medium courgettes, cut into ¼ cm slices200g haloumi cheese, sliced 3 tablespoons oil ¼ teaspoon good quality dried oregano1 teaspoon fresh chopped rosemary ½ teaspoon seasalt Zest 1 lemon ( keep the rest for the dip)Handful of chopped parsley Mix the oil with the oregano, rosemary and lemon zest. Toss in the courgettes an…
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This week we discussed the recent news, store sales, and our week in gaming. Game News The test server visited Mordor this last week Join Scenario for a Casual Stroll through Dagorlad and the Dead Marshes on July 10 Character transfers are temporarily disabled Store Sales This is your final week of Summer Sales! This […]…
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This week we discussed the latest bullroarer updates, upcoming lore-master changes, and our week in gaming. Game News Update 41 Bullroarer Beta #2 Release Notes Lore-master changes in Beta #2 Mordor Server will be open for testing from July 1-3 Store Sales Summer Sales Continue! Get special deals each week through July 11th! This week, […]…
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Elderflower cordial15 elderflower heads, washed1 litre boiling water450g castor sugar1 lemon finely sliced2 teaspoons citric acid Place the sugar in a bowl and pour over the boiling water. Add the lemon and elderflower heads and stir well.Add the citric acid and cover for 24 hours.Strain through muslin and store in sterilized bottles. Strawberry an…
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This week we discussed the Q&A with Sev extensively, our least heroic LOTRO moments, and our week in gaming. Game News They were unable to create a preview build this week Q&A with Sev Store Sales Summer Sales Continue! Get special deals each week through July 11th! This week, get: 35% off +2000 Virtue Acceleration […]…
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500g lamb leg steaks ½ teaspoon turmeric 1 teaspoon garam masala½ teaspoon smoked paprika 1 tablespoon oil Mix the spices and oil in a dish and add the lamb. Mix well to coat and chill for a couple of hours. Remove from fridge 20 minutes before cooking 2 small aubergines cut into 1cm slices 1 red onion, cut in half through the root then each half i…
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This week we discussed our week in gaming, highlighted one of the oldest kinships in LOTRO, and the latest Bullroarer update! Game News Update 41 Bullroarer Beta #1 Store Sales Summer Sales Continue! Get special deals each week through July 11th! This week, get: 25% off Crafting Carry-alls 50% off Tracery and Essence Carry-alls 75% […]…
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This week we discussed our week in gaming, how to get the Little Steed, and anticipated updates. Game News Update 40.1 Release Notes The Midsummer and Yule festivals have returned through June 25th We expect the first Bullroarer build for Update 41 to be next week Store Sales Summer Sales have arrived! Get special sales […]…
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This week we discussed our week in gaming, opinions on voice-over in games, and featured some of Crister’s AI assisted artwork. Game News There and Back Again with Orion Update 41 plans Monster Player Glory system Birdwatching First Bullroarer expected on the week of June 10th Elf Avatar updates expected in Update 42 Work has […]…
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Stout and walnut wheaten Bread Ingredients 50g butter 50g treacle 225g wholemeal flour 25g chopped walnuts 1 teaspoon salt 15g Demerara sugar 75g oats 125g self raising flour 1 and half teaspoons baking soda 100ml stout 175ml buttermilk Set oven to 210°C. Melt the butter and treacle in a pan together and cool. Mix the wholemeal flour, salt, sugar, …
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We chat with culinary educator of the year Gianna Gurga, we talk about being a teacher,how she got to where she is and her students competeing in Pro Start. Plus we say goodbye to this version of Plumluvfoods as we begin our journey to FM/AM radio! Thank you to everyone for all the support over the years! The podcast will be back in July!…
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Honey chilli pork griskin kebabs with Mexican street corn Honey chilli pork griskin kebabs 8 wooden kebab sticks, soaked in cold water for 20 minutes if cooking on a coal grill.500g griskins 1 onion, peeled , cut in half and then into bite size pieces1 teaspoon chipotle chilli paste 1 tablespoon oil1 tablespoon soy sauce 2 teaspoons soft brown suga…
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This week we discussed our week in LOTRO, whimsical emotes, and Game News Update 40.0.1 Release Notes Store Sales The Whimsical Patrons Coffer sale has been extended! Available in the LOTRO Store through June 2nd! Read more about this limited time offer on LOTRO.com. Go There and Back Again! Get 20% off: Milestone Skills Hurried […]…
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Raspberry mousse Raspberry and elderflower puree 150g frozen raspberries 2 heads elderflower 75g castor sugar Place the raspberries and sugar in a pan and set over medium heat. Pick the flowers from the stems in clumps and add to the pan. Cook for 5 minutes then allow to cool for an hour. Remove most of the elderflower and blend the rest to a smoot…
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500g minced beef 2 teaspoons onion powder 2 teaspoons finely chopped gherkin2 teaspoons American mustard ½ teaspoon salt 1 tablespoon Worcestershire sauce Oil for brushing Mix all the ingredients together and form into 4 patties the same size and shape as the bread you’re going to use.Brush with oil and cook on a hot pan for about 3 minutes each si…
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Homemade chocolate ice cream 500ml double cream 75ml condensed milk 100g dark chocolate, chopped ¼ teaspoon cinnamon Pinch allspice Take 100ml of the cream and add the cinnamon and allspice. Bring to a simmer and add the chocolate. Cook gently, stirring until the chocolate has melted. Whip the cream to soft peaks and fold in the condensed milk and …
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This week we discussed Bullroarer notes, what rat-keepers should summon, and our week in gaming. Game News Update 40 Bullroarer Test #3 Release Notes Store Sales Corsairs of Umbar and the Mariner are now available in the LOTRO Store! Learn more about our latest expansion on LOTRO.com. Make your Piece of Middle-earth Shine! Get 20% […]…
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Mole blend 1 dried chipotle chilli1 teaspoon coriander seeds 1 teaspoon cumin seeds ¼ teaspoon cinnamon 25g walnuts 15g almonds 15g pumpkin seeds 1 onion, chopped 2 cloves garlic, minced 35ml good local rapeseed oil or veg oil1 tablespoon tomato puree Cook the chilli in a dry pan turning frequently over low heat for 5 minutes. Remove seeds and retu…
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