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Eat My Globe

Simon Majumdar

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Eat My Globe: Things You Didn't Know You Didn't Know About Food is a show by Simon Majumdar where he examines some of the great stories of food history, the origins of some of your favorite dishes and drinks, and the people who helped to create them. He will also share fantastic trivia that you can use to bore people with at parties. So make sure to follow along every week and follow us on: Twitter: @EatMyGlobePcast Instagram: @EatMyGlobe Facebook: @EatMyGlobeOfficial
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Restaurant Fiction reviews the fictional restaurants, fictional bars, and fictional clubs featured in TV & Film and talks to the writers, directors, producers, executives and other talent who had a major hand in them.
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Over half of modern medicines come from food. Conversely, we still use food as medicine. But are either of those a good thing? Dr. Simpson is not only a renown weight loss surgeon, but he's also a certified Culinary Medicine Specialist. That means he spends more time teaching patients to cook than he does operating on them. Culinary Medicine separates out the legitimate science and medicine of food from those who would seek to practice medicine without a license. Where today's nutritional ad ...
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Hop on board with Seth & Noah and their guests as they throw things out there to figure out, riff on, and laugh about. Just Throwing It Out There is a weekly comedy podcast full of funny pitches between funny friends, so don't miss out!
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Food Network stars showcase dishes at the top of their must-try lists. With direct audio from the hit Food Network TV series, chefs and cooks that have mastered these eats give the lowdown on how they're made.Hungry for more Food Network? Go to discoveryplus.com/bestthing to start your free trial today. Terms apply. Hosted on Acast. See acast.com/privacy for more information.
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On todays episode, Legendary food network judge/personality Simon Majumdar joins Josh Schiffer and Franz Borghardt to take a deep dive into the world of food/television and how do we go from seminary school to author to celebrity chef. we discuss judging food competitions fairly, travelling the Stans and writing a book about visiting 30 countries i…
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On today's Episode, the Great Lauren Conlin Makes her triumphant return alongside Joshua Schiffer and Franz Borghardt to do a deep dive into the troubles surrounding Sean "Puff Daddy' Combs. we cover how long has this been going on, what exactly is a statute of limitations and aside from an awful video, how much actual evidence is there. We cover w…
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Why do we care so much about the fictional restaurants, bars, and clubs in TV & Film. Well, I (Monis Rose) answer the question alongside, Chris Hudson, amazing sound master and producer. Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish…
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In this episode of Restaurant Fiction, we sit down with acclaimed baker Adriano Farano of Pane Vivo in Paris, France. Together, we dive deep into the legendary performance of Italian actor Toto in *Misery & Nobility*, exploring his comedic genius and the film’s cultural impact. But the conversation doesn’t stop there. We also take a profound journe…
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On todays episode, the incredible Sheriff Dr Currie Myers joins our Dynamic team of the great Joshua Schiffer and fantastic Franz Borghardt to chat everything in the world of policing and true crime. discussing the correlation of mental health/mass shootings and how jail doesn't seem to be helping, also how nobody in California is going to jail. Ho…
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Another get-to-know Restaurant Fiction episode where we spill the beans on some episodes never before heard as we sit down with our music supervisor and editor Christopher J. Hudson. Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out…
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Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic fictional eateries. Don't let the journey end here: 🍽️ **Subscribe**: Never miss an episode. Subscribe on Apple Podcasts or Spotify and join us as …
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On todays episode, Polygrapher or Polygraphist Lisa Ribacoff-Mooney joins Franz Borghardt and Joshua Schiffer to talk everything in the world of Lie Detection. Right as the Alec Baldwin news drops we hit record,,, managed to pull through and work in a little ethics, being out of words and how do we pronounce names and job titles. a deep dive on how…
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I, the host, me...Monis Rose...cook up and talk about why the fictional restaurant, bar, and club in TV & Film is THE most important part of the story and the world. Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behi…
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On todays episode, the incredible Rich Schoenstein joins Josh Schiffer and Franz Borghardt to finally figure out what pizza is all about, life and the law in New York vs the south and how much are hurt feelings worth? we take a deep dive into the Donald Trump situation, the temperature on his case/Status and the lack of love in New York. We also co…
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On Todays Truth or Derek podcast, the Amazing Anne Bremner joins Franz Borghardt and eventually Joshua Schiffer to cover everything in her brilliant book "Justice in the age of judgement" as well as life in Seattle, writing books and trying to figure out if her building is on fire. We take a super deep dive into the Amanda Knox case, Sloppy Dna Col…
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In this episode of Restaurant Fiction, we sit down with the brilliant Stephany Folsom, screenwriter of Toy Story 4, to dive deep into the eerie allure of The Gold Room from Stanley Kubrick's iconic film, The Shining. Join us as we explore the chilling ambiance, unforgettable scenes, and creative intricacies that make this fictional bar a cinematic …
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A short About Me video of how my cooking experience in numerous restaurants adds to the depth and richness of the fictional restaurants I review. Hungry for more culinary adventures through the lens of your favorite TV shows and movies? You've just savored another episode of Restaurant Fiction, where we dish out the stories behind the most iconic f…
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On Todays episode, Legendary Lauren Conlin joins the great Joshua Schiffer and Fantastic Franz Borghardt to take a deep dive into the Alec Baldwin situation, low budgets, talking when you shouldn't and how cocaine doesn't mix with work, We also cover how dating is different for men and women, what is legal in Colorado and can Trump buy an election …
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In this episode of Eat My Globe, our host, Simon Majumdar, will be interviewing Distinguished Professor and Cultural Anthropologist at The Ohio State University, Jeffrey Cohen. Simon and Jeffrey will talk about insects and how they might become a useful source of protein for some countries. Of the 8 billion people on earth, almost 2 billion of them…
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on Todays episode, we are joined by Americas Newswoman the Great Susan Hendricks and the Incredible Joshua Schiffer to take the deepest dive yet into the last 6 years of the murders of Abby and Libby in Delphi. some of the theatrics, what exactly is a person of interest and is Richard Allen the guy??? we also discuss how true crime can be helpful, …
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In this episode of Eat My Globe, our host, Simon Majumdar, will look at the development of milk and milk substitutes. This episode will take us through early times of human kind, when people could not keep milk, but turned it into cheese and butter; through times where drinking milk was considered barbaric by the Greeks and Romans, through the 18th…
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In this exciting episode, we dive into Quentin Tarantino's iconic film, Pulp Fiction! Join us as we explore the film's intricate narrative, unforgettable characters, and legendary scenes. 🍔 Special Feature: We have an exclusive interview with Antonio Ylanan, the founder of the prestigious Silver Screen Club in Los Angeles. Antonio shares his expert…
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In this episode of Eat My Globe, our host, Simon Majumdar, will be talking to Linda Komaroff, the Curator and Department Head of Art of the Middle East at the Los Angeles County Museum of Art. They will discuss LACMA’s latest exhibition, “Dining with the Sultan: The Fine Art of Feasting.” It is a fascinating conversation that will feature the influ…
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On todays episode the Great Jennifer Coffindaffer joins Joshua Schiffer and Franz Borghardt to talk about how FBI training has changed, why adults and kids alike love Franz and how Chick Fil-A should run the post office. We answered a few listener questions, gave some advice to the kids and figured out being "Stuck" in the Virgin Islands is not so …
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In this episode of Eat My Globe, our host, Simon Majumdar, will be interviewing Matt Davies, the General Manager of Henderson’s Relish, or Hendo’s, as it is known in its hometown of Sheffield, England, and described by Matt Helder of the Arctic Monkeys as “Like Worcester Sauce, but one million times better.” Simon and Matt will discuss Hendo’s, one…
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Join us on Restaurant Fiction as we dive into an enriching conversation with Simon Majumdar, renowned Food Network personality and host of the "Eat My Globe" podcast. In this captivating Part 2 of our series, Simon takes us through a delectable journey into the origins and cultural significance of fish and chips, sharing anecdotes and historical in…
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In this episode of Eat My Globe, our host, Simon Majumdar, will look at the development of sauces. This will span from the fish sauces of ancient China, and the “Garum “ sauce of ancient Greece and Rome, though to the sauces of the Middle Ages and to the “Mother” sauces both of Carême and Escoffier. Along the way he will talk about the “Ketchup,” w…
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In this episode of Eat My Globe, our host, Simon Majumdar, will be interviewing one of our favorite interviewees, Theresa McCulla, who talked to us last time about the history of beer. This time, Theresa turns her attention to one of Simon’s favorite places to eat on the planet, New Orleans. They will talk about Theresa’s book, “Insatiable City,” w…
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Join us on the latest episode of the Restaurant Fiction Podcast as we explore the culinary wonders of 'Maximal,' the iconic fictional restaurant from the Netflix hit, Always Be My Maybe. Special guest Simon Majumdar, renowned Food Network judge, shares his expert insights into what makes 'Maximal' a standout in the world of fictional eateries. Dive…
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on Todays episode, for the first time, the brilliant Matthew T Mangino teams up with our awesome Joshua Schiffer to go over everything... a little more RICO, how the Puff Daddy case might shake out and how did Giuliani put us on this track? How the court system is a mess, how bail is a mess and why is it impossible to come up with $175.00 , draftin…
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In this episode of Eat My Globe, our host, Simon Majumdar, will look at the history of the restaurant from the ancient times of China and Greece, to how the Thermopolium of Rome used to operate, through the Middle Ages of British taverns, and to how the USA began to develop new ways of serving food, such as “Fast Food” style, “Diners” style, and “D…
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In this episode of Eat My Globe, our host, Simon Majumdar, will be interviewing Chef Jet Tila, a passionate chef of all things Thai cuisine. They will be talking about the origins of Thai food in Thailand as well as the popularity of Thai food throughout the world, where it now ranks as one of the favorite meals of “Dine-In” or “Take Out” cuisines.…
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on todays episode, Legendary investigator Sheryl "Mac" McCollum brings the queen of lies, Lisa Ribacoff by to talk, the New York approach to solving southern crime, gun violence and a new thought on Delphi, we talk about an event in the Hamptons, the correlation of long haul trucking/serial killers and if you can get closure with the Natalie Hollow…
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On Today's episode, Josh Schiffer and Franz Borghardt are back, but not alone, we brought internationally known actress/supermodel Danielle Vasinova to hang out!! we talk everything Auditioning, modeling and how an invite to a warehouse in Van Nuys is a game changer. we talk a little food, classic movies and how the death star was either poorly des…
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Get ready to pull up a chair and join us at the Restaurant Fiction table as we welcome the incredibly versatile Marc Evan Jackson to our latest episode. Famous for his standout roles in "The Good Place," "Brooklyn Nine-Nine," and his latest venture into the intriguing world of "Lessons in Chemistry," Marc sits down with us to spill the beans on som…
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On Todays Episode Joshua Schiffer and Franz Borghardt stop by to draft off their favorite horror movies. We also get to talk about the crazy bail bond system, 450 million dollar fines and what to do with a $6000 mattress. garnishing gambling winnings, paying child support and what laws they would change if they could, a little eating contest trivia…
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On today's episode, Josh Schiffer stops by with hair as Fantastic Franz gets a ring doorbell to talk what life would be like if lawyering didn't work out, stealing food to buy drugs and why automatic toilet seats are awesome. Complicated prison gangs, why the only winners are lawyers in some cases and how maybe Bill Cosby was misunderstood. A fast …
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🌟 Dive deep into the wild west with our latest episode of Restaurant Fiction, where we pull back the curtain on the hit 2023 series "Lawman Bass Reeves" on Paramount Plus. Join us as we explore the iconic Checotah Saloon, bringing the lore and allure of the Old West straight to your screen. 🎬 In this exclusive interview, we're thrilled to have Chad…
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On Todays episode, Joshua Schiffer is here and our beloved Franz Borghardt steps into the slow motion machine to discuss clients trading sex for legal services. also, the complicated "GAME" of jury selection, not so fun with facial hair and a little Alec Baldwin. Why you should not admit to murder on a prison phone, picking which clients to take an…
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Dive into the heart of Nashville's iconic music scene with this special episode of Restaurant Fiction, where we explore the fictional version of The Bluebird Cafe from the beloved TV show "Nashville." Join us as we sit down with esteemed TV writer Wendy Calhoun for an in-depth discussion about the magic behind the show, the intricacies of The Blueb…
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On todays Truth or Derek show, The incredible Joseph Scott Morgan (host of the legendary podcast,, Body Bags ) joins us to talk everything forensic death investigation! what happens after you die, investigating deaths and how it might be a bad idea to cut open a dead body to take its temperature and sign your name. working in the morgue, teaching t…
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On todays episode, we actually figured out a logical solution to curb gun violence, although Franz showed up late and missed it, how class action lawsuits work, and the math on how much human beings are worth!! Being stuck in space or water, skunks vs alligators, best meals ever and our legal crew breaks down their favorite rock bands from the last…
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Welcome to another magical episode of **Restaurant Fiction**, where we bring the most iconic eateries from TV & Film to life! 🌟 This week, we've got a special treat for anime fans and foodies alike. 👨‍🍳 Join us as Food Network superstar, Duff Goldman, takes us on a culinary journey unlike any other. We're diving deep into the enchanting world of **…
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on todays episode Franz Borghardt shows up on time, and talks about music, class action, fake yogurt and ordering prostitutes online. Joshua Schiffer eventually chimes in with having a bad memory in court, Janet Jackson and who we love at halftime (Janet Jackson's Nudity) Franz's awesome taste in music and how Elton john might be better than Billy …
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On Todays episode, Joshua Schiffer and Franz Borghardt stop by to talk about what to wear and what not to wear in court, the magic of make-up and taking Dui's Vs Murders. also a little judging a book by its cover, owning a law firm/16-24 hr days and loving haters despite the occasional death threat. not drinking and driving, city workers saving the…
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On todays episode, Legendary attorney Franz Borghardt is joined by the amazing Rachel Kaufman!!! we talk everything... friending serial killers, winning over juries and government waste. we also talk why swinging is ok, billing by the hour and why its important not to confuse a jury. all that and more....…
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