S5 Ep 33 - Can Mexican Food Be Vegan? with Chef Dora Stone

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Is Mexican food vegan-friendly? In this enlightening episode, we are joined by Dora Stone to talk about Mexican culture to the world through veganism. She's here to give us her best tips on cooking vegan Mexican foods and how she adopted a vegan (plant-based) diet. WATCH THE FULL YOUTUBE VIDEO HERE: https://youtu.be/s4gjr5GRtGc

Dora is the founder, recipe developer, and photographer at https://dorastable.com/ and https://mmmole.com/ (Spanish). Born and raised in Mexico and a graduate of the Culinary Institute of America in New York, where she adopted a vegan diet to take control of her health.

She is passionate about teaching others the benefit of a plant-based lifestyle and is the author of Vegan Tamales Unwrapped: a step-by-step guide to sweet and savory tamales.

Dora has been featured in Parents Latina Magazine, Buzzfeed, Vegnews Magazine, entrepreneur.com, petalatino.com, milenio.com,redbookmagazine.com, and womenshealthmag.com. She has worked extensively with the Physicians Committee of Responsible Medicine in the development of their app and was a contributor to Dr. Neil Barnard’s book The Vegan Starter Kit.

Your taste buds are sure to be popping after this episode, and inspire you to visit Mexico. Listen Now!

📌 Listen now and connect with Dora Stone below:

Facebook: https://www.facebook.com/drstable

Instagram: https://www.instagram.com/dorastable/

Twitter: https://twitter.com/dorastable?lang=en

LinkedIn: https://www.linkedin.com/in/dora-stone-67875234/

Pinterest: https://www.pinterest.ph/dorastable/

Youtube: https://www.youtube.com/channel/UCbWTwaTn1QZB8lRFV1ee3zQ

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