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Tommy Banks & Paul Ainsworth - Raise A Glass For The Partners
Manage episode 399797093 series 3491110
Chefs Paul Ainsworth and Tommy Banks join Andi and Miquita for a lunch of smoked chilli and blood orange syrup chicken wings, curried onion and coconut seasoned rice, twice fried plantain, Dahl, cucumber relish and a buttered ghee chicken broth. Miquita spices up the afternoon with some delicious, and potent, hot toddies.
The talk is of their different routes into the industry, cooking ( and judging) on TV, raving in Ibiza, building their Michelin starred businesses - and the importance of the award. There's also time to talk about the joys of working with family,, the change they want to see in the hospitality industry, being a "Great British Menu" nerd, oh, and serving a poo on a plate...
An Offscript Production, and YaYa Production.
Produced by Tayo Popoola.
Hosted on Acast. See acast.com/privacy for more information.
72 Episoden
Manage episode 399797093 series 3491110
Chefs Paul Ainsworth and Tommy Banks join Andi and Miquita for a lunch of smoked chilli and blood orange syrup chicken wings, curried onion and coconut seasoned rice, twice fried plantain, Dahl, cucumber relish and a buttered ghee chicken broth. Miquita spices up the afternoon with some delicious, and potent, hot toddies.
The talk is of their different routes into the industry, cooking ( and judging) on TV, raving in Ibiza, building their Michelin starred businesses - and the importance of the award. There's also time to talk about the joys of working with family,, the change they want to see in the hospitality industry, being a "Great British Menu" nerd, oh, and serving a poo on a plate...
An Offscript Production, and YaYa Production.
Produced by Tayo Popoola.
Hosted on Acast. See acast.com/privacy for more information.
72 Episoden
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