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5 things you get wrong about kidney stones
Manage episode 428029421 series 3291892
This week, Jill and Jeff celebrate their 200th episode and discuss five common misconceptions about kidney stones. They address the belief that there is nothing left to eat when trying to prevent kidney stones, emphasize that people can still go out to eat and enjoy their lives while managing their condition, clarify that there is no solution to dissolve kidney stones except for uric acid stones, debunk the myth that all calcium should be eliminated from the diet, and encourage listeners to not give up and believe that they are just stone makers.
Takeaways
- There are still plenty of foods that can be eaten when trying to prevent kidney stones, and portion control is key.
- People with kidney stones can still go out to eat and enjoy their lives, making choices that align with their dietary needs.
- There is no solution to dissolve kidney stones, except for uric acid stones, which can be broken down with alkalinizing drugs or products.
- Eliminating all calcium from the diet is not necessary, and it is important to get the recommended daily allowance of calcium for bone health.
- It is possible to reduce the rate of stone formation and prevent future kidney stones by understanding the underlying causes and making appropriate lifestyle changes.
Sound Bites
- "Everything is still on your plate. Is portion not perfection."
- "You can still go out to eat. Just get right back on track tomorrow. No harm done."
00:00 Celebrating the 200th Episode!
02:00 Misconception: There's Nothing Left to Eat
03:28 Misconception: You Can't Go Out to Eat
05:21 Misconception: You Can Dissolve Your Kidney Stone
07:11 Misconception: You Need Less Calcium
09:25 Misconception: You're Just a Stone Maker
——
HAVE A QUESTION? _
Leave us a voicemail at (773) 789-8763.
KIDNEY STONE DIET® APPROVED PRODUCTS
WORK WITH JILL _
SUPPORT THE SHOW _
- Join the Patreon
- Rate Kidney Stone Diet on Apple Podcasts or Spotify
——
WHO IS JILL HARRIS? _
For over 25 years, Jill Harris has been a kidney stone prevention nurse helping patients reduce their kidney stone risk. Drawing from her work with world-renowned University of Chicago nephrologist, Dr. Fred Coe, and the thousands of patients she's worked with directly, she created the Kidney Stone Diet®. With a simple, self-guided online video course, meal plans, ebooks, and group coaching, Kidney Stone Diet® is Jill's effort to help as many patients as possible stop making kidney stones for good.
208 Episoden
Manage episode 428029421 series 3291892
This week, Jill and Jeff celebrate their 200th episode and discuss five common misconceptions about kidney stones. They address the belief that there is nothing left to eat when trying to prevent kidney stones, emphasize that people can still go out to eat and enjoy their lives while managing their condition, clarify that there is no solution to dissolve kidney stones except for uric acid stones, debunk the myth that all calcium should be eliminated from the diet, and encourage listeners to not give up and believe that they are just stone makers.
Takeaways
- There are still plenty of foods that can be eaten when trying to prevent kidney stones, and portion control is key.
- People with kidney stones can still go out to eat and enjoy their lives, making choices that align with their dietary needs.
- There is no solution to dissolve kidney stones, except for uric acid stones, which can be broken down with alkalinizing drugs or products.
- Eliminating all calcium from the diet is not necessary, and it is important to get the recommended daily allowance of calcium for bone health.
- It is possible to reduce the rate of stone formation and prevent future kidney stones by understanding the underlying causes and making appropriate lifestyle changes.
Sound Bites
- "Everything is still on your plate. Is portion not perfection."
- "You can still go out to eat. Just get right back on track tomorrow. No harm done."
00:00 Celebrating the 200th Episode!
02:00 Misconception: There's Nothing Left to Eat
03:28 Misconception: You Can't Go Out to Eat
05:21 Misconception: You Can Dissolve Your Kidney Stone
07:11 Misconception: You Need Less Calcium
09:25 Misconception: You're Just a Stone Maker
——
HAVE A QUESTION? _
Leave us a voicemail at (773) 789-8763.
KIDNEY STONE DIET® APPROVED PRODUCTS
WORK WITH JILL _
SUPPORT THE SHOW _
- Join the Patreon
- Rate Kidney Stone Diet on Apple Podcasts or Spotify
——
WHO IS JILL HARRIS? _
For over 25 years, Jill Harris has been a kidney stone prevention nurse helping patients reduce their kidney stone risk. Drawing from her work with world-renowned University of Chicago nephrologist, Dr. Fred Coe, and the thousands of patients she's worked with directly, she created the Kidney Stone Diet®. With a simple, self-guided online video course, meal plans, ebooks, and group coaching, Kidney Stone Diet® is Jill's effort to help as many patients as possible stop making kidney stones for good.
208 Episoden
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