A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Inhalt bereitgestellt von Ria Windcaller, Ria Windcaller: Award-winning Cidermaker, and Podcaster | Craft Beer Columnist. Alle Podcast-Inhalte, einschließlich Episoden, Grafiken und Podcast-Beschreibungen, werden direkt von Ria Windcaller, Ria Windcaller: Award-winning Cidermaker, and Podcaster | Craft Beer Columnist oder seinem Podcast-Plattformpartner hochgeladen und bereitgestellt. Wenn Sie glauben, dass jemand Ihr urheberrechtlich geschütztes Werk ohne Ihre Erlaubnis nutzt, können Sie dem hier beschriebenen Verfahren folgen https://de.player.fm/legal.
Ähnelt Cider Chat
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
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It was the deadliest string of shark attacks the world has ever seen. In 2011, sharks in Réunion, a beautiful island, way out in the Indian Ocean started biting people way more than ever before and with lunatic violence. The epidemic forced local surfers, politicians, and business owners into a proxy war with ocean lovers and conservationists worldwide, where long simmering tensions boiled over. Réunion: Shark Attacks in Paradise is the story of what happened on this beautiful island, and t ...
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435: 5-Star Cider Dining with Eric Bordelet
Manage episode 452187897 series 1026268
Inhalt bereitgestellt von Ria Windcaller, Ria Windcaller: Award-winning Cidermaker, and Podcaster | Craft Beer Columnist. Alle Podcast-Inhalte, einschließlich Episoden, Grafiken und Podcast-Beschreibungen, werden direkt von Ria Windcaller, Ria Windcaller: Award-winning Cidermaker, and Podcaster | Craft Beer Columnist oder seinem Podcast-Plattformpartner hochgeladen und bereitgestellt. Wenn Sie glauben, dass jemand Ihr urheberrechtlich geschütztes Werk ohne Ihre Erlaubnis nutzt, können Sie dem hier beschriebenen Verfahren folgen https://de.player.fm/legal.
Episode Summary: A 5-Star Cider Experience
Step into an unforgettable 5-star cider dining experience with Eric Bordelet, one of the world’s most acclaimed cider and perry makers. Recorded during an intimate cider dinner as part of the French Cider Tour 2024, this episode offers an extraordinary glimpse into Eric’s legacy and his passion for crafting exceptional ciders. From his renowned gastronomic cuvées to his philosophy on terroir and tradition, listeners will enjoy a behind-the-scenes look at what makes Eric’s work legendary.
In this Cider Chat Episode
- Eric’s philosophy of terroir and its impact on crafting ciders and perrys.
- The art of creating cuvées, including sweet, demi-sec, and brut varieties.
- The revival of rare traditions like cormé cider (sorbus domestica).
- The importance of biodynamic orchard care and sustainable practices.
- Insights on aging cider and perry for complexity and balance.
Behind the Scenes of an Intimate Dinner
Recorded during a private dinner in Normandy, this episode captures the essence of 5-star cider dining. As Eric poured his celebrated ciders and perrys, he shared stories of his sommelier roots, the influence of terroir, and his vision for cider-making’s future. It’s a rare opportunity to learn from one of the world’s top cider makers in a truly personal setting.
More Eric Bordelet Episodes on Cider Chat
- Episode 057: Eric Bordelet | Normandy, France Part 1
- Episode 058 Eric Bordelet | Ancient Pears Chay Tour Part 2
- 172: Tasting and Tour with Eric Bordelet
- 321: Cider Styles with Eric Bordelet
- 340: Eric Bordelet on Pairing Cider with Food
Contact Info for Eric Bordelet
Mentions in this Cider Chat
- CiderCon2025 Promo Code – Once you get to the registration form, towards the end of the first page you’ll reach a section in the form that says “additional registration information” and there is a question: If you have a coupon, please enter code here (case-sensitive): CiderChat
- #xpromoteCider – Tips of the glass to the following brands! Do follow them on instagram!
- @prairiebearsciderco – Alberta Canada
- @anchgergely of Abilaget Garden Projects
- @santacruzciderco – California
- #ciderGoingUP campaign page
- Cider Gift Ideas
441 Episoden
Teilen
Manage episode 452187897 series 1026268
Inhalt bereitgestellt von Ria Windcaller, Ria Windcaller: Award-winning Cidermaker, and Podcaster | Craft Beer Columnist. Alle Podcast-Inhalte, einschließlich Episoden, Grafiken und Podcast-Beschreibungen, werden direkt von Ria Windcaller, Ria Windcaller: Award-winning Cidermaker, and Podcaster | Craft Beer Columnist oder seinem Podcast-Plattformpartner hochgeladen und bereitgestellt. Wenn Sie glauben, dass jemand Ihr urheberrechtlich geschütztes Werk ohne Ihre Erlaubnis nutzt, können Sie dem hier beschriebenen Verfahren folgen https://de.player.fm/legal.
Episode Summary: A 5-Star Cider Experience
Step into an unforgettable 5-star cider dining experience with Eric Bordelet, one of the world’s most acclaimed cider and perry makers. Recorded during an intimate cider dinner as part of the French Cider Tour 2024, this episode offers an extraordinary glimpse into Eric’s legacy and his passion for crafting exceptional ciders. From his renowned gastronomic cuvées to his philosophy on terroir and tradition, listeners will enjoy a behind-the-scenes look at what makes Eric’s work legendary.
In this Cider Chat Episode
- Eric’s philosophy of terroir and its impact on crafting ciders and perrys.
- The art of creating cuvées, including sweet, demi-sec, and brut varieties.
- The revival of rare traditions like cormé cider (sorbus domestica).
- The importance of biodynamic orchard care and sustainable practices.
- Insights on aging cider and perry for complexity and balance.
Behind the Scenes of an Intimate Dinner
Recorded during a private dinner in Normandy, this episode captures the essence of 5-star cider dining. As Eric poured his celebrated ciders and perrys, he shared stories of his sommelier roots, the influence of terroir, and his vision for cider-making’s future. It’s a rare opportunity to learn from one of the world’s top cider makers in a truly personal setting.
More Eric Bordelet Episodes on Cider Chat
- Episode 057: Eric Bordelet | Normandy, France Part 1
- Episode 058 Eric Bordelet | Ancient Pears Chay Tour Part 2
- 172: Tasting and Tour with Eric Bordelet
- 321: Cider Styles with Eric Bordelet
- 340: Eric Bordelet on Pairing Cider with Food
Contact Info for Eric Bordelet
Mentions in this Cider Chat
- CiderCon2025 Promo Code – Once you get to the registration form, towards the end of the first page you’ll reach a section in the form that says “additional registration information” and there is a question: If you have a coupon, please enter code here (case-sensitive): CiderChat
- #xpromoteCider – Tips of the glass to the following brands! Do follow them on instagram!
- @prairiebearsciderco – Alberta Canada
- @anchgergely of Abilaget Garden Projects
- @santacruzciderco – California
- #ciderGoingUP campaign page
- Cider Gift Ideas
441 Episoden
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Ähnelt Cider Chat
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
The official podcast of MetalSucks, featuring Petar Spajic, Brandon Hahn and Jozalyn Sharp. One featured interview each week with a prominent metal musician, and discussion of the latest headlines in metal news. New episodes every Monday morning.
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
It was the deadliest string of shark attacks the world has ever seen. In 2011, sharks in Réunion, a beautiful island, way out in the Indian Ocean started biting people way more than ever before and with lunatic violence. The epidemic forced local surfers, politicians, and business owners into a proxy war with ocean lovers and conservationists worldwide, where long simmering tensions boiled over. Réunion: Shark Attacks in Paradise is the story of what happened on this beautiful island, and t ...
…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
WNYC, New York Public Radio, brings you Soundcheck, the arts and culture program hosted by John Schaefer, who engages guests and listeners in lively, inquisitive conversations with established and rising figures in New York City's creative arts scene. Guests come from all disciplines, including pop, indie rock, jazz, urban, world and classical music, technology, cultural affairs, TV and film. Recent episodes have included features on Michael Jackson,Crosby Stills & Nash, the Assad Brothers, ...
…
continue reading
Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world t ...
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
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