Tryna give you a break and catch up on football,and other sports before you resume life
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David Delano hosts Pyrotechnic from Los Angeles on Firelane 97.1 FM HD3, Audacy.com and download the Audacy app to listen to us anywhere, anytime. Follow us on our socials: @daviddelano @pyrotechnicmixshow
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A podcast dedicated to mental health
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The Produce Industry is very complex and covers A to Z literally Asparagus through Zucchini. We will discuss all types of markets foreign and domestic including Supply, Demand, Logistics, Technology, Food Safety, Sustainability, Industry Categories, Market Reports and Industry news, and more!!! Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support (https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support)
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Of the numerous electronic music talents emergent in Washington, DC, it’s Sarah Myers whose consistency in delivery of “dank, nasty” house and techno sets as transformative experiences makes her a standout. Her name and inimitable style are respected in locales as diverse as Brooklyn, Barcelona, Burning Man and more, which adds to the significance and renown of her work. Furthermore, in the past decade, her determination and passion have matched her growth in talent and skill. This has led t ...
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USA: The Delano Grape Strike
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In the final episode of this Olympics marathon, John and Patrick share the story of the Delano grape strike. During the early 20th century, Filipino and Mexican immigrants arrived in America seeking better opportunities for themselves and their families. Many found themselves laboring on farms along the Western seaboard, often with little care give…
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Interviews at NEPC By The Sea 2024: A Dive into New England's Produce Scene
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Join us for an exciting episode recorded live at the New England Produce Council Show (NEPC BY THE SEA), where we sit down with industry leaders to discuss the latest trends and innovations in the produce world. In this special episode, we feature interviews with Lauren Mordasky of RPE / Tasteful Selections our booth sposnor, Tom Murray of NEPC, Ke…
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WK34 - What's the Buzz? - EP161 - Fresh From the Field Fridays
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32:15
This week on Fresh From The Field Fridays, presented by The Produce Industry Network, join us for an engaging conversation with three seasoned produce veterans. Edwin Stepp from The Produce Buzzers Podcast teams up with Dan The Produce Man and Ross The Produce Boss to explore the freshest seasonal picks from coast to coast. Discover the true value …
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"Roots & Reap: Farming Innovation in South Manitoba"
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Join us this week on "Roots & Reap" as we journey to the potato fields of South Manitoba, Canada, where the Neufeld family of Siemens Farming Company has been cultivating excellence for generations. Link Neufeld shares insights on the unique advantages that recent fires have brought to their potato production and reveals the advanced farming techni…
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The Secret to World-Class Citrus: Mouton Citrus Unveiled
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In this episode, we're joined by Boet Mouton of Mouton Citrus, representing Summer Citrus From South Africa. Boet dives deep into the world of citrus farming, sharing insights on the supply chain efficiencies that have made South African citrus a global favorite. We explore the meticulous process of delivering high-quality products and the rich fam…
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WK33 - The Shrink Dilemma: Is It Hurting Produce Sales? - EP160 - Fresh From the Field Fridays
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Get ready for an electrifying episode of Fresh From The Field Fridays on The Produce Industry Network! This week, Dan the Produce Man and Ross the Produce Boss dive deep into the bounty of August’s fresh fruit offerings. From juicy stone fruits and sweet figs to refreshing melons, and the first taste of new crop apples and pears—this month has it a…
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Spotlighting the Annual Prognosfruit 2024 in Budapest, Hungary
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14:27
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Join us as we explore the inside scoop on what’s happening in orchards across Europe, from anticipated yields to how climate change is shaping the future of these beloved fruits. Whether you’re an industry pro or just a fan of fruity forecasts, this episode is packed with insights that’ll keep you in the know and maybe even a little bit sweet on th…
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Kenya: Kenyan Farmers v. British Colonizers
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In today's episode, John and Patrick discuss the disruptive impact of British colonization on Kenya and its agricultural landscape. Kenyan farmers and communities faced immense hardships, from having their lands appropriated to being restricted on what crops they could grow. As tensions boil over following the Second World War, leading to open rebe…
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Certified Credibility: Mark Asquith on Captivate.fm and the IBA Seal of Approval
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In this episode, we sit down with Mark Asquith, the visionary CEO of Captivate.fm, one of the leading podcast hosting platforms globally. Mark shares insights into what sets Captivate.fm apart, including its recent certification by the International Association of Broadcasters (IBA), ensuring trust and credibility in podcasting metrics. We dive dee…
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WK32 - Everybody Wins!” - Pepper Power: Exploring the Legendary Hatch Chili with Young Guns Chile - EP159 - Fresh From the Field Fridays
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Get ready for a sizzling episode of Fresh from the Field Fridays on the Produce Industry Network! This week, Dan the Produce Man and Ross the Produce Boss are turning up the heat as they celebrate August's star vegetable—the legendary Hatch Chili Pepper from New Mexico! 🌶️ Joining them is Chris Franzoy of Young Guns Hatch Valley Chile, bringing you…
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Brazil: The Rise of Coffee
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Join John and Patrick as they unravel the captivating journey of coffee in Brazil, from its clandestine introduction in the 18th century to its explosive rise as a global powerhouse. Discover how coffee's rise redefined Brazil’s agricultural landscape, influenced global trade, and fueled social change, all while navigating the tumultuous impacts of…
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Russia: The Life of Nikolai Vavilov
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In today's episode, John and Patrick explore the extraordinary life and tragic fate of Nikolai Vavilov, a visionary scientist who revolutionized agricultural science in the early 20th century. Against the backdrop of revolution and war-torn Russia, Vavilov's commitment to collecting and preserving seeds from around the world, culminating in the cre…
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Sip and Savor: Uganda's Agritrade Impact on Global Markets
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27:36
Get ready for a flavorful episode of Today’s Global Fresh Series as we journey to Uganda, where Agritrade Uganda is at the forefront of transforming the country’s agricultural landscape. Ever wondered where the coffee in your favorite Starbucks blend comes from? It’s Uganda! Alongside the globally sought-after avocados and tropical fruits, Uganda’s…
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Japan: Fruits of Edo to Luxury Today
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In today's episode, John and Patrick explore Japan's rich history with fruits, uncovering how what was once a rare indulgence has evolved into a symbol of luxury and cultural significance. From historical roots to contemporary practices, discover why fruits continue to captivate the Japanese imagination and why even today, a perfect melon or strawb…
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Canada: The McIntosh Apple Story
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31:17
Join John and Patrick as they unravel the fascinating journey of the McIntosh apple, from its humble beginnings in Canada’s rugged wilderness to becoming a beloved global symbol. Discover how John McIntosh’s accidental discovery transformed the apple industry, and explore the surprising connection between this iconic fruit and the birth of a tech g…
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Apeel's Edible Coating: The Future of Freshness and Sustainability
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24:48
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In this enlightening episode, Patrick dives into the innovative world of Apeel Sciences, a cutting-edge food technology company based in Goleta, California. Known for its groundbreaking edible coating, Apeel extends the shelf life of avocados, citrus, and various other fruits, effectively doubling their longevity. This remarkable innovation not onl…
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WK31 - From Honeydew to Grapes: Ross’s California Produce Adventure - EP158 - Fresh From the Field Fridays
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This week on Fresh From The Field Fridays, Ross The Produce Boss co-hosts with Dan The Produce Man for an unmissable episode packed with August's freshest picks. Ross’s recent journey from Fresno down to Brawley in California’s San Joaquin and Imperial Valleys takes you to the heart of Honeydew and Cantaloupe fields, Table Grape Vineyards, and pome…
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New Zealand: The Kiwifruit's Odyssey
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In today's episode, John and Patrick explore the remarkable journey of the kiwifruit, tracing its origins from the misty mountains of central China, where it grew wild for centuries, to its introduction in New Zealand by pioneering botanists and missionaries. Discover how this once-unknown fruit, initially dubbed the Chinese gooseberry, transformed…
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Argentina: Jewish Agricultural Colonies
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In the early 20th century, a wave of Jewish migrants set sail for Argentina, driven by dreams of a brighter future. Their path began in agricultural colonies, spurred by Baron de Hirsch's late 19th-century vision to establish South American homes for Eastern European Jews. Join John and Patrick as they delve into the triumphs and tribulations of th…
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Garden Fresh and Conference Ready: A Dive into IFPA Foodservice
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Ready for a taste of the latest in foodservice? Juanita Gaglio brings you an exclusive look into the IFPA Foodservice Conference in beautiful Monterey, California. Explore everything from artichokes to zucchini and get firsthand insights from the experts who are pushing the envelope in grower and shipper innovation. Your front-row seat to the fresh…
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South Africa: Cape Town’s Agricultural Roots
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Join John and Patrick as they delve into the early interactions between Dutch settlers and Khoikhoi pastoralists at the Cape of Good Hope. What begins as a Dutch East India Company refreshment outpost to supply ships traveling to and from the East Indies evolves into a catalyst for European colonization driven by trade and agricultural ambitions. A…
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UK: The Rise and Fall of Currants
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In today's episode, join John and Patrick as they uncover the captivating history of currants, tracing their evolution from Corinth to becoming a dietary staple in England. By the 17th century, these miniature grapes, mainly imported from Greek territories, served as an essential sweetener before sugar became widely accessible. The Levant Company s…
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Lillee's Studio Takeover: A Daddy-Daughter Podcast Adventure
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36:59
Join us for a heartwarming and fun-filled episode of The Produce Industry Podcast, coming to you LIVE from The Produce Industry Network Studio in Tampa, FL. In this special episode, Lillee Kelly, daughter of our host, makes her podcast debut! Lillee sits down with her dad to talk about his business travels, share his favorite places, and offer her …
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WK30 - Summer's Produce Secrets: Old-Fashioned Fruits and Fresh Picks Revealed - EP157 - Fresh From the Field Fridays
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This week on Fresh from the Field Fridays from the Produce Industry Network, ydon't miss Dan the Produce Man as he's joined by Bianca Kaprelian, the owner of Fruit World! Dive into an engaging and lively discussion about the old-fashioned varieties of stone fruit that are in season now and available at the right places, the secrets behind dry-farme…
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Australia: The Great Emu War
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In today's episode, John and Patrick delve into Australia's tumultuous World War I era. They uncover how veterans, armed with patriotism but little farming know-how, embarked on the Soldier Settlement Scheme, only to face an unexpected adversary: the emus. Discover how these flightless birds transformed from protected species to notorious crop dest…
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