123 - Clandestino STL

We Eat Stuff STL

Episode 123 of We Eat Stuff and Talk About Things finally reveals the mystery behind Clandestino STL! They've been teasing us for two months now about their pop-up dinner and chef, and we had the opportunity to interview their head chef, and David Bohlen from Bohlen Farms. Join Clandestino at their meal on Monday, January 28th at 5:00, 7:00, and 9:00 PM at Confluence Kombucha in the Grove. Get your tickets at https://www.facebook.com/events/384590742112729/ www.facebook.com/clandestinostl www.instagram.com/clandestinostl https://www.eventbrite.com/e/clandestino-stl-bohlen-farms-in-the-grove-tickets-54301721912?fbclid=IwAR1dIzC41MflqeO6UwZsJ_u5zCS7VkIz_um9Wi1nEWn91MTlrEy5AaKTYpE As a favor to We Eat Stuff, would you consider giving our podcast a rating and review? It would mean the world to us! That helps get the word out about what we're doing, and help even more people learn about the great stuff going on in St. Louis! We'd also appreciate your support on our Patreon site! Please visit www.patreon.com/weeatstuff to make a financial contribution. Thanks.