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Co/nversation with Jamey Whetstone
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Join hosts Mike Pruitt and Lucia Zats for a Co/nversation with Jamey Whetstone, Winemaker of Fresh Vine Wine and Owner of Whetstone Wine Cellars in Napa, California. This episode dives into Jamey's career journey of becoming a winemaker, the differences between wine culture in France and the U.S., and reminds us about the importance of slowing down to truly connect with other people.
Learn more about the story of Whetstone Wine Cellars by clicking here!
Fresh Vine Wine - Low Carb, Low Sugar, Low Calorie & Gluten Free Wine
Kapitel
1. Co/nversation with Jamey Whetstone (00:00:00)
2. Moving from SC to CA (00:04:42)
3. 4 Keys to Success (00:07:30)
4. Transitioning into a Winemaker (00:07:54)
5. Beginning of the Whetstone Brand (00:11:00)
6. Jamey's Experience in France (00:12:12)
7. Overcoming Adversity and Opening the Chateau (00:15:16)
8. Wine Culture in France vs the U.S. (00:18:38)
9. A Day in the Life of a Winemaker in Napa (00:28:52)
10. Slowing Down and Connecting (00:33:04)
11. Early Stages of Fresh Vine Wine & Being Mindful of What You Put in Your Body (00:34:58)
12. Julianne Hough and Nina Dobrev (00:40:20)
13. Tips for Choosing Wine & Closing Remarks (00:45:32)
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