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B.C. Food And Wine Radio: May 22, 2023
Manage episode 419755038 series 3434896
Inhalt bereitgestellt von BC Food and Wine Radio, BC Food, and Wine Radio. Alle Podcast-Inhalte, einschließlich Episoden, Grafiken und Podcast-Beschreibungen, werden direkt von BC Food and Wine Radio, BC Food, and Wine Radio oder seinem Podcast-Plattformpartner hochgeladen und bereitgestellt. Wenn Sie glauben, dass jemand Ihr urheberrechtlich geschütztes Werk ohne Ihre Erlaubnis nutzt, können Sie dem hier beschriebenen Verfahren folgen https://de.player.fm/legal.
This week we are broadcasting from under the beautiful Pro Terra et Natura sculpture at Phantom Creek Estates, speaking with General Manager and Winemaker Mark Beringer; in a special appearance, consulting winemaker Olivier Humbrecht talks with Anthony about organic and biodynamic growing, his winemaking techniques and which grapes he and Mark Beringer are betting on for the Okanagan; Chef Alessa Valdez shares her excitement around the new season and her new menu and Tess Patterson, Phantom's Wine Club Manager lists the special access members have to exclusive spaces within the winery and most importantly, their library of wines.
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