Season 3 of the smash hit FX/Hulu show “The Bear” roared to life just days ago, but Will Poulter (the actor who plays fan-favorite Luca) and 2014 F&W Best New Chef Dave Beran had been prepping for weeks. Poulter — like his co-star Jeremy Allen White — staged with Beran at his Santa Monica restaurant Pasjoli to learn how to accurately portray a professional chef onscreen. The lessons went so well, Beran says he’d hire Poulter as a cook — even despite a messy mishap with a pastry bag. The two dished all about getting kitchen culture right on and offscreen, what it takes to be at the top of your craft, and the pure magic of a great restaurant service. Learn more about your ad choices. Visit podcastchoices.com/adchoices…
這裡是VOP小客廳,生產《攝影之聲》雜誌和書籍,關注影像的文化、歷史與思潮。 上午打獵,下午捕魚,傍晚畜牧,晚飯後偶爾從事錄音工作。
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被攝影史──成為影像的台灣 History of the Photographed: Taiwan as an Image
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57:09
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57:09本集我們重返殖民時期日本人類學者伊能嘉矩、鳥居龍藏、森丑之助和移川子之藏等人的台灣影像採集年代,一探屬於我們、屬於台灣的攝影經驗──被攝影的歷史。特別邀請歷史學者陳偉智老師,為《攝影之聲》第29期「被攝影史──成為影像的台灣」專題進行導讀。
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隨著《攝影之聲》的「沖繩專題」推出,我們和本期客座主編許芳慈一起聊聊編輯這期專題的過程。在1970年沖繩「Koza暴動」進入五十周年之際,討論關於沖繩的歷史與影像論。
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