Dr. Merlin Lindemann: Mycotoxins in Swine Feed | Ep. 278

The Swine it Podcast Show

In this episode of The Swine it Podcast Show, Dr. Merlin Lindemann from the University of Kentucky takes us through the world of mycotoxins in swine feed—what they are and what they mean for pig health. He shares practical insights on managing these hidden threats to keep herds healthy and productive. With feed quality challenges on the rise, Dr. Lindemann’s insights are both relevant and practical. Listen now on all major platforms!

"Toxicity in animals is about the time-dose relationship; high levels can cause acute reactions quickly, while low levels over time may take longer to show effects."

Meet the guest:

Dr. Merlin Lindemann earned his B.S. and Ph.D. in Animal Science from the University of Minnesota. With a career spanning over 40 years, he taught at Virginia Tech before joining the University of Kentucky, where he currently serves as a professor. Dr. Lindemann has presented in over 35 countries on topics like folic acid in reproduction, aflatoxins, omega-3s, and mineral nutrition.

Connect with our guest on Social Media: LinkedIn

TIMESTAMPS

• (00:00) Introduction
• (02:15) What are mycotoxins?
• (07:09) Impact of byproducts
• (10:15) Mycotoxins’ effect on pigs
• (17:05) Mycotoxin interactions
• (22:30) Mitigation strategies
• (29:40) Final questions

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