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#68: Alex Moldovan - The Case For Veganism (Vegan Discussion)

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Manage episode 394028633 series 3412511
Inhalt bereitgestellt von Owen Sheasby. Alle Podcast-Inhalte, einschließlich Episoden, Grafiken und Podcast-Beschreibungen, werden direkt von Owen Sheasby oder seinem Podcast-Plattformpartner hochgeladen und bereitgestellt. Wenn Sie glauben, dass jemand Ihr urheberrechtlich geschütztes Werk ohne Ihre Erlaubnis nutzt, können Sie dem hier beschriebenen Verfahren folgen https://de.player.fm/legal.

Find Alex YouTube: https://www.youtube.com/@AlexFitnessTips/featured Time Stamps (00:00) Alex Moldovan

(01:23) What Plant Based Means To Alex

(02:51) Alex's Benefits (03:31) Alex's Transition To Plant Based (05:02) Common Vegan Misconceptions (05:34) B12 (08:36) Protein (11:33) Meat & Cancer (13:56) Cholesterol (17:24) Reversing Heart Disease (18:48) Vegan Diet For Athletic Performance (22:20) Evolution (25:22) Fruit (26:42) Factory Farming, Hormones & Antibiotics (28:35) Decreased Mortality & Reversing Diseases (31:30) What We Agree On (34:37) Mental Health & Plant Based Diets (37:47) Speciesism & Crop Deaths

-- REFERENCES

9 mins in

DIAAS & Protein Quality

https://www.sciencedirect.com/science/article/pii/S1751731116000902?via%3Dihub

"results of this study showed that the scores for protein quality of animal products (milk, beef) were between 1.40 and 1.87 times higher than those for potentially human edible plant protein inputs"

"considering both quantity and quality, the value of the proteins in the animal products for human consumption (in this case in milk and beef) is 2.15 times higher than that of proteins in the potentially human-edible plant protein inputs"

14 mins in Lean Mass Hyper Responder Data Presentation (Full study not out yet) https://www.youtube.com/watch?v=ny2JqAgoORo

32 mins in

community, relationships & mortality https://journals.plos.org/plosmedicine/article?id=10.1371/journal.pmed.1000316#abstract1

"50% increased likelihood of survival for participants with stronger social relationships"

34 mins in Meat Avoidance & Mental Health

https://www.tandfonline.com/doi/full/10.1080/10408398.2020.1741505 "The majority of studies, and especially the higher quality studies, showed that those who avoided meat consumption had significantly higher rates or risk of depression, anxiety, and/or self-harm behaviors. There was mixed evidence for temporal relations, but study designs and a lack of rigor precluded inferences of causal relations. Our study does not support meat avoidance as a strategy to benefit psychological health." -- All Links: https://www.linktree.com/thesheasbypodcast

  continue reading

75 Episoden

Artwork
iconTeilen
 
Manage episode 394028633 series 3412511
Inhalt bereitgestellt von Owen Sheasby. Alle Podcast-Inhalte, einschließlich Episoden, Grafiken und Podcast-Beschreibungen, werden direkt von Owen Sheasby oder seinem Podcast-Plattformpartner hochgeladen und bereitgestellt. Wenn Sie glauben, dass jemand Ihr urheberrechtlich geschütztes Werk ohne Ihre Erlaubnis nutzt, können Sie dem hier beschriebenen Verfahren folgen https://de.player.fm/legal.

Find Alex YouTube: https://www.youtube.com/@AlexFitnessTips/featured Time Stamps (00:00) Alex Moldovan

(01:23) What Plant Based Means To Alex

(02:51) Alex's Benefits (03:31) Alex's Transition To Plant Based (05:02) Common Vegan Misconceptions (05:34) B12 (08:36) Protein (11:33) Meat & Cancer (13:56) Cholesterol (17:24) Reversing Heart Disease (18:48) Vegan Diet For Athletic Performance (22:20) Evolution (25:22) Fruit (26:42) Factory Farming, Hormones & Antibiotics (28:35) Decreased Mortality & Reversing Diseases (31:30) What We Agree On (34:37) Mental Health & Plant Based Diets (37:47) Speciesism & Crop Deaths

-- REFERENCES

9 mins in

DIAAS & Protein Quality

https://www.sciencedirect.com/science/article/pii/S1751731116000902?via%3Dihub

"results of this study showed that the scores for protein quality of animal products (milk, beef) were between 1.40 and 1.87 times higher than those for potentially human edible plant protein inputs"

"considering both quantity and quality, the value of the proteins in the animal products for human consumption (in this case in milk and beef) is 2.15 times higher than that of proteins in the potentially human-edible plant protein inputs"

14 mins in Lean Mass Hyper Responder Data Presentation (Full study not out yet) https://www.youtube.com/watch?v=ny2JqAgoORo

32 mins in

community, relationships & mortality https://journals.plos.org/plosmedicine/article?id=10.1371/journal.pmed.1000316#abstract1

"50% increased likelihood of survival for participants with stronger social relationships"

34 mins in Meat Avoidance & Mental Health

https://www.tandfonline.com/doi/full/10.1080/10408398.2020.1741505 "The majority of studies, and especially the higher quality studies, showed that those who avoided meat consumption had significantly higher rates or risk of depression, anxiety, and/or self-harm behaviors. There was mixed evidence for temporal relations, but study designs and a lack of rigor precluded inferences of causal relations. Our study does not support meat avoidance as a strategy to benefit psychological health." -- All Links: https://www.linktree.com/thesheasbypodcast

  continue reading

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