))
What Makes Gas Station Food Special? - Episode 454
Manage episode 435029098 series 3560359
Inhalt bereitgestellt von Paula Bellenoit and National Association of Convenience Stores. Alle Podcast-Inhalte, einschließlich Episoden, Grafiken und Podcast-Beschreibungen, werden direkt von Paula Bellenoit and National Association of Convenience Stores oder seinem Podcast-Plattformpartner hochgeladen und bereitgestellt. Wenn Sie glauben, dass jemand Ihr urheberrechtlich geschütztes Werk ohne Ihre Erlaubnis nutzt, können Sie dem hier beschriebenen Verfahren folgen https://de.player.fm/legal.
In rural areas, locals know the best meals come from gas stations. In this episode, Stafford Shurden shares his tips for finding great c-store and gas station food.
Hosted by:
Jeff Lenard
About our Guest:
Stafford Shurden, Creator, Gas Station Tailgate Review
Stafford is a restaurant owner and farmer from Drew, MS. Over the past four years, between managing his farm and restaurant, Stafford has traveled the southern United States in search of the best gas station food and filming it from the tailgate of his pickup truck. His popular show "Gas Station Tailgate Review” has amassed millions of views on social media.
448 Episoden
Teilen
