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7. From a Toddler with 5 Foods to Family Meals, with Susie Prout

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Manage episode 397461415 series 3537372
Inhalt bereitgestellt von Dr Kyla. Alle Podcast-Inhalte, einschließlich Episoden, Grafiken und Podcast-Beschreibungen, werden direkt von Dr Kyla oder seinem Podcast-Plattformpartner hochgeladen und bereitgestellt. Wenn Sie glauben, dass jemand Ihr urheberrechtlich geschütztes Werk ohne Ihre Erlaubnis nutzt, können Sie dem hier beschriebenen Verfahren folgen https://de.player.fm/legal.

This week, I’m chatting with Susie Prout, a lactation expert and old client of mine, as she shares her unique food experiences from South Africa to Bali. Discover the tastes and traditions of her childhood, what her current family mealtimes look like, and what foods her suitcases are full of when coming home to Bali from a visit to Australia!

Listen in and discover:

  • Susie’s experience with food and family mealtimes growing up in South Africa
  • Some of the foods (popular and unpopular) served regularly in Susie’s childhood
  • What a typical family meal in Susie’s current household looks like
  • How Susie navigates food and meal planning while living in Bali
  • Which foods Susie’s suitcase is stocked up with after visiting Australia
  • How Susie’s family manage transportation around Bali
  • Susie’s experiences with having a live-in nanny
  • The weirdest thing Susie’s ever eaten

Connect with me (Dr Kyla) on Instagram and Facebook!

You can follow Susie on Instagram @susieproutlactation. If you’re looking to work with her, you can join the Bottle Refusal Program or become a member of the Breastfeeding Success Membership.

Do you want to easily understand what’s in the food you buy without any fear mongering or misinformation? Check out my weekly Chewsday Reviews.

Join my online membership programs today! Baby Mealtimes for parents introducing solids, Toddler Mealtimes to navigate fussy eating, Family Mealtimes for guidance when packing school lunches and feeding the whole family, or School Mealtimes to change the way we talk about food in schools.

  continue reading

11 Episoden

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iconTeilen
 
Manage episode 397461415 series 3537372
Inhalt bereitgestellt von Dr Kyla. Alle Podcast-Inhalte, einschließlich Episoden, Grafiken und Podcast-Beschreibungen, werden direkt von Dr Kyla oder seinem Podcast-Plattformpartner hochgeladen und bereitgestellt. Wenn Sie glauben, dass jemand Ihr urheberrechtlich geschütztes Werk ohne Ihre Erlaubnis nutzt, können Sie dem hier beschriebenen Verfahren folgen https://de.player.fm/legal.

This week, I’m chatting with Susie Prout, a lactation expert and old client of mine, as she shares her unique food experiences from South Africa to Bali. Discover the tastes and traditions of her childhood, what her current family mealtimes look like, and what foods her suitcases are full of when coming home to Bali from a visit to Australia!

Listen in and discover:

  • Susie’s experience with food and family mealtimes growing up in South Africa
  • Some of the foods (popular and unpopular) served regularly in Susie’s childhood
  • What a typical family meal in Susie’s current household looks like
  • How Susie navigates food and meal planning while living in Bali
  • Which foods Susie’s suitcase is stocked up with after visiting Australia
  • How Susie’s family manage transportation around Bali
  • Susie’s experiences with having a live-in nanny
  • The weirdest thing Susie’s ever eaten

Connect with me (Dr Kyla) on Instagram and Facebook!

You can follow Susie on Instagram @susieproutlactation. If you’re looking to work with her, you can join the Bottle Refusal Program or become a member of the Breastfeeding Success Membership.

Do you want to easily understand what’s in the food you buy without any fear mongering or misinformation? Check out my weekly Chewsday Reviews.

Join my online membership programs today! Baby Mealtimes for parents introducing solids, Toddler Mealtimes to navigate fussy eating, Family Mealtimes for guidance when packing school lunches and feeding the whole family, or School Mealtimes to change the way we talk about food in schools.

  continue reading

11 Episoden

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