Devour With Chef Mike Ward podcast

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Vor acht Jahren hinzugefügt

Inhalt bereitgestellt von Devour With Chef Mike Ward and Mike Ward. Alle Podcast-Inhalte, einschließlich Episoden, Grafiken und Podcast-Beschreibungen, werden direkt von Devour With Chef Mike Ward and Mike Ward oder seinem Podcast-Plattformpartner hochgeladen und bereitgestellt. Wenn Sie glauben, dass jemand Ihr urheberrechtlich geschütztes Werk ohne Ihre Erlaubnis nutzt, können Sie dem hier beschriebenen Verfahren folgen https://de.player.fm/legal.

In Her Ellement

1
Navigating Career Pivots and Grit with Milo’s Avni Patel Thompson 26:18

vor 26 Tagen26:18

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How do you know when it’s time to make your next big career move? With International Women’s Day around the corner, we are excited to feature Avni Patel Thompson, Founder and CEO of Milo. Avni is building technology that directly supports the often overlooked emotional and logistical labor that falls on parents—especially women. Milo is an AI assistant designed to help families manage that invisible load more efficiently. In this episode, Avni shares her journey from studying chemistry to holding leadership roles at global brands like Adidas and Starbucks, to launching her own ventures. She discusses how she approaches career transitions, the importance of unpleasant experiences, and why she’s focused on making everyday life easier for parents. [01:26] Avni's University Days and Early Career [04:36] Non-Linear Career Paths [05:16] Pursuing Steep Learning Curves [11:51] Entrepreneurship and Safety Nets [15:22] Lived Experiences and Milo [19:55] Avni’s In Her Ellement Moment [20:03] Reflections Links: Avni Patel Thompson on LinkedIn Suchi Srinivasan on LinkedIn Kamila Rakhimova on LinkedIn Ipsos report on the future of parenting About In Her Ellement: In Her Ellement highlights the women and allies leading the charge in digital, business, and technology innovation. Through engaging conversations, the podcast explores their journeys—celebrating successes and acknowledging the balance between work and family. Most importantly, it asks: when was the moment you realized you hadn’t just arrived—you were truly in your element? About The Hosts: Suchi Srinivasan is an expert in AI and digital transformation. Originally from India, her career includes roles at trailblazing organizations like Bell Labs and Microsoft. In 2011, she co-founded the Cleanweb Hackathon, a global initiative driving IT-powered climate solutions with over 10,000 members across 25+ countries. She also advises Women in Cloud, aiming to create $1B in economic opportunities for women entrepreneurs by 2030. Kamila Rakhimova is a fintech leader whose journey took her from Tajikistan to the U.S., where she built a career on her own terms. Leveraging her English proficiency and international relations expertise, she discovered the power of microfinance and moved to the U.S., eventually leading Amazon's Alexa Fund to support underrepresented founders. Subscribe to In Her Ellement on your podcast app of choice to hear meaningful conversations with women in digital, business, and technology.…

Devour With Chef Mike Ward

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Each week Aussie chef, former Food Editor-in-Chief, TV chef and cookbook author, Mike Ward devours food topics through cheeky, fun and often provocative discussions with everyone who's anyone. If you're craving honest, open, and occasionally heated food conversation then Mike's insatiable appetite is sure to satiate your hunger. For all inquiries contact erin.s@chefmikeward.com

5 Episoden

#Devour With Chef Mike Ward #Mike Ward #Arts

Devour With Chef Mike Ward

updated vor 8 Jahren

Serie-Home•Feed

5 Episoden

#Devour With Chef Mike Ward #Mike Ward #Arts

Alle Folgen

Devour With Chef Mike Ward

1
An eye opening chat w Larry Olmsted, NYT best selling author of Real Food, Fake Food. 27:01

vor 8 years27:01

27:01

From salmon, to parmesan cheese, Larry Olmsted, NYT best selling author of Real Food, Fake Food tells the dark dirty secrets of foods we consume daily. And offers up ways to avoid them.

Devour With Chef Mike Ward

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Celebrity Chef Massimo Capra & I recount our resto days together, cooking for Tom Cruise 27:01

vor 8 years27:01

27:01

Chef Massimo Capra - Food Network star, AND the first chef I ever cooked with in this country chat about what it takes to keep a restaurant alive and what home cooks often do wrong.

Devour With Chef Mike Ward

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Leanne Brown, Author of NYT best seller "Good & Cheap, Eat Well On $4 a Day". 27:01

vor 8 years27:01

27:01

Leanne Brown & I chatted about how to create amazing food outta cheap ingredients, how celeb chef culture is creating unrealistic expectations and the 6 secrets that chefs don’t talk about that every home cook should know.

Devour With Chef Mike Ward

1
Adam Rapoport, Editor in Chief of Bon Appetite on killer dinner parties, food photography & more. 27:01

vor 8 years27:01

27:01

Adam Rapoport, Editor in Chief of Bon Appetite magazine on throwing killer dinner parties, Martha Stewart & food photography.

Devour With Chef Mike Ward

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Celebrity Chef Curtis Stone talks instagram, Aussie cuisine, Michelin stars & his big food weakness. 27:01

vor 8 years27:01

27:01

Chef Curtis Stone talks about the ups and downs of instagram, how Aussie cuisine was built by convicts, and he admits to the one food he cant resist.

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