Two men journey to the bars and restaurants of Scandinavia to find amazing beers. Always with the same question “what’s on tap?”
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The Oyster Ninja Podcast spotlights people in the aquaculture, climate change, and sustainable field that you may not know about. As a professional oyster shucker Gardner Douglas has the inside scoop on the food scene.
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The Oyster Ninja podcast is exploring the Oyster inside and outside the shell. We hope to educate you and have your mouth watering at the same time. We introduce you to some of the worlds top shuckers, oyster farmers, and anyone else that has something to do with environmental change.
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Podcast about home brewing and the people that brew beer. This show features brewing industry news, tastings and interviews of novice and professional brewers.
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Welcome to our craft beer podcast, where we delve into all things Arizona craft beer, from the latest news and brews to reviews and interviews with the talented brewers who make the beers we love. Join us as we explore the exciting and ever-changing landscape of craft beer in Arizona, sharing our passion and enthusiasm for this amazing industry with you every step of the way. Whether you're a seasoned craft beer aficionado or a newcomer to the scene, we have something for everyone, from in-d ...
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Crystal Lugo: Founder of The Glove Scaler
37:48
37:48
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In this episode, we’re diving into the world of invention with Crystal Lugo, the visionary behind the game-changing Glove Scaler. From a product that came from a mental vision and is now transforming the way we prepare fish, Crystal takes us through her incredible journey of bringing this innovative invention to life. You’ll hear about the moment o…
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1
Crystal Lugo: Founder of The Glove Scaler
37:48
37:48
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37:48
In this episode, we’re diving into the world of invention with Crystal Lugo, the visionary behind the game-changing Glove Scaler. From a product that came from a mental vision and is now transforming the way we prepare fish, Crystal takes us through her incredible journey of bringing this innovative invention to life. You’ll hear about the moment o…
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Drakes Amburana Death of the Sun - Rivington Brewing Lamb-or-Genie - ep619
17:39
17:39
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This episode we've got a couple of stouts to warm us as winter slowly approaches. No need to break out your heavy coats and scarves when you're drinking high ABV stouts. Drake's Brewing out of California has taken their imperial stout and aged it on St. George single malt barrels. Amburana Death of the Sun is a 12.9% ABV barrel-aged stout is missin…
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Evil Twin Brewing The Anti-IPA is having a moment - Holy Goat Brewing Goatsmoker 2024 - ep618
15:12
15:12
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Here's something spooky for your Halloween night, two rauchbiers. We love smoked beers and rarely find ones that deliver out of Germany. We were able to find two excellent craft brewers that give us hope. Evil Twin Brewing The Anti-IPA Is Having a Moment is a rauchbier. At 5% it's a pretty representation of the style. Not quite the smoked sausage g…
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ASKING CHAT GPT: WHAT SHOULD OYSTER SHUCKERS AND OYSTER FARMERS CONSIDER FOR THE UPCOMING PRESIDENTIAL ELECTION.
14:25
14:25
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Today i asked chat gpt what oyster farmers and shuckers consider for the upcoming election. Chat GPt told me that they should be focusing on a few topics that include environmental regulations, public health and safety standards, labor rights, sustainable fishing practices and so many more. Let me know if you would like a more deep dive research ep…
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ASKING CHAT GPT: WHAT SHOULD OYSTER SHUCKERS AND OYSTER FARMERS CONSIDER FOR THE UPCOMING PRESIDENTIAL ELECTION.
14:25
14:25
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14:25
Today i asked chat gpt what oyster farmers and shuckers consider for the upcoming election. Chat GPt told me that they should be focusing on a few topics that include environmental regulations, public health and safety standards, labor rights, sustainable fishing practices and so many more. Let me know if you would like a more deep dive research ep…
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Omnipollo PIM - DankHouse OOOzie Jacuzzi - ep617
17:20
17:20
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17:20
We got a fun couple of cans to review this episode. Sometimes you don't buy a beer because you want to drink the beer. Sometimes you get a beer because the art work is so much fun. Which brings us to today's beers. Omnipollo PIM is a 5.6% ABV hazy pale ale with citra hops. Light smooth and fun drink while staring into to the trippy label on the can…
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The Bruery Peaches en Ruegalia - Overworks Krampus Nicht - ep616
16:39
16:39
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We've kind of fallen into a love/hate relationship with The Bruery and Brew Dog. They make some really great beers and some not so great beers. The problem is you never know which you'll get anymore. The Bruery's Peaches en Ruegalia is a Black Tuesday variant. They took their flagship stout Black Tuesday and added caramelized peaches, vanilla beans…
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Oyster Festivals for Oyster Lovers
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21:46
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In this episode, we dive into the heart of two of the most iconic oyster festivals on the East Coast – the Urbanna Oyster Festival and the St. Mary’s Oyster Festival. From the rich history and unique charm of Urbanna, Virginia, to the vibrant culture of St. Mary’s County, Maryland, we explore the culinary traditions, local celebrations, and the dee…
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Oyster Festivals for Oyster Lovers
21:46
21:46
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21:46
In this episode, we dive into the heart of two of the most iconic oyster festivals on the East Coast – the Urbanna Oyster Festival and the St. Mary’s Oyster Festival. From the rich history and unique charm of Urbanna, Virginia, to the vibrant culture of St. Mary’s County, Maryland, we explore the culinary traditions, local celebrations, and the dee…
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Barlingbo Bryggeri Solberga VIII - De Ranke Noir de Dottignies - ep615
15:45
15:45
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15:45
We are going Belgian again this episode with two very different expressions of Belgian beers. First up is Swedish brewery Barlingbo Bryggeri and Solberga VIII. This is a Belgian tripel with a light 8% ABV. Light is exactly how we thought of this beer. Then we get a Belgian beer from De Ranke. Noir de Dottignies is a Belgian strong dark ale. Not a s…
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The lady Oyster: Touring and Tasting Maine Shelfishly
26:38
26:38
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Join us on this episode of The Oyster NInja Podcast as we dive into the world of oysters wit h the incredible Ms. Virginia Shaffer, also known as The Lady Oyster! Discover her exciting new venture in Maine, where she offers unique oyster farm cruises, tastings, and an exclusive four-night stay experience. We'll also explore her journey in seeking a…
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The lady Oyster: Touring and Tasting Maine Shelfishly
26:38
26:38
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26:38
Join us on this episode of The Oyster NInja Podcast as we dive into the world of oysters wit h the incredible Ms. Virginia Shaffer, also known as The Lady Oyster! Discover her exciting new venture in Maine, where she offers unique oyster farm cruises, tastings, and an exclusive four-night stay experience. We'll also explore her journey in seeking a…
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La Calavera Jungle Boogie - Arpus Cherry Red Currant Apricot Vanilla Sour Ale - ep614
17:08
17:08
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It's getting colder now but that doesn't mean we don't want to put away the summer quite yet. We get fruity this episode with two very different types of fruit foward beers. La Calavera Jungle Boogie is a mixed fermented sour ale aged in oak barrels. It's an aggressive sour ale that reminds us of our favorite flemmish ales. Arpus Cherry Red Currant…
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9th anniversary - Game of beers - ep613
39:42
39:42
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WOW...when Stefan started this podcast he had no idea it would still be going strong after 9 years. We're celebrating our 9th anniversary this episode. Of course we can't do it alone. We brought the gang together to challenge them with feats of drinking bravado. Martin, Marcus, Björn and Pontus go head to head over five gruelling rounds to see who …
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Stift Engelszell Gregorius 2024 - Hagger Blend 1019 Blue - ep612
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23:27
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23:27
Martin went on a little holiday with the partner to Austria. He was able to grab a couple of beers while here was there and bring them back for the show. Stift Engelszell Gregorius 2024 is an annual release. This is a Belgian quadrupel coming in at a big 10.4% ABV. It's an interesting entry into the style but lacks some of the fun of a true Belgian…
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Dry & Bitter Double Dippy Doo - Stigbergets Panta Rei 2024 - ep611
18:48
18:48
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We're trying some rebrews this episode. Dry & Bitter has been putting out interesting Danish beers for years. Double Dippy Doo was last seen in 2020. We both gave it a really good rating. A lot has changed in the beer world since then. This double IPA comes back and kills it once again. Why can't we get this all year around in Sweden? Stigbergets P…
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Bofkont Lazy Red Amber - Antidoot Aether Kina - ep610.mp3
18:23
18:23
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18:23
It's a geuze episode featuring two breweries never featured on the show before. Martin broke out two beers he is excited to share. These two Belgium breweries are very indemand at the moment. Bofkont Lazy Red Amber is a blend of 1, 2, and 3 year old lambic blended with Spanish plums. We love plums in lambic and they killed it here. Antidoot Aether …
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Martin House Brewing Chamoy Salty Lady - Ozark Brewing Co BDCS 2023 - ep609
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18:49
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18:49
Stefan has some more US beers to share this episode. More importantly, it's from the corner of the US he is from. Texas based Martin House Brewing has been leading the way on gose variants. From pickle beers to michelada sour beers, they are going to extremes. Salty Lady is the base gose, which is an easy drinking gose. They added chamoy, a salty, …
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Domaine Duclos-Fourgeray Cidre Fermier Du Pays Bray Tradition - Hanssens Artisanaal Oude Gueuze 2016 - ep 608
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23:57
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We're expanding our horizons once again with more ciders. Domaine Duclos-Fourgeray Cidre Fermier Du Pays Bray Tradition is a funky, musty cider with loads of funky flavor. This is just how we like it. Domaine Duclos-Fourgeray is a french cidery but they created in the German style of apfelwein. Martin added the perfect companion to the cider with H…
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Natural State Brewing Maibock - Catraio 9.0 by Fermentage - ep 607
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17:44
Stefan went on holiday to Portugal and brought back some beers. One from his brother who gifted him several beers from Arkansas. We're excited to try Natural State Brewing Maibock. It won Gold Medal in 2021 at the Great American Beer Festival. We get it. This beer slaps. It's 7.2% ABV but drinks really light. This is a chuggable beer. Catraio is a …
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Mikkeller Moriskan - 3F Oude Kriekenlambik & Pomona Island Crimson & Clover 2023 - ep 606
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15:16
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We don't normally go to the same place in the same year, let alone in the same summer. Something special happened and we couldn't pass up the opportunity to review a beer. 3 Fonteinen has decided to finally release their beers on tap. You know we love 3F beers and getting it by the glass is a huge bonus. Mikkeller Moriskan somehow got kegs. Might b…
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Gamle Nobes - Spaten Premiere Lager Gamla Nobes Bodega Nobes - ep605
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11:41
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We talked about going to some local dive bars in Malmö for a few years. We just happened to be in the neighborhood and stopped by one of the classic dive bars in Malmö. Gamle Nobes has been around for a long time and my how the times have changed. A few years ago it was the only place in Malmö that had indoor smoking. It was rundown and the patrons…
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Hill farmstead Anna with Motueka - Wilde Leeuw Saison Brett Rhubarabe - ep604
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16:19
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16:19
Double saison episode in the middle of summer? Yes please! We love saison beers. They hit even better during the summer. Light, funky and super easy to drink, saison is a perfect summer beer. Hill farmstead Anna with Motueka is a farmhouse ale made with wildflower honey and dry-hopped with Motueka. We follow that up with a saison from France. Wilde…
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Ramen 2 Birru - Apex Havoc Apparatus Fuerst Wiacek Yield Brewski Grandmother Gose
10:41
10:41
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Keeping the summer going, we head out to Ramen 2 Birru. Mikkeller's ramen joint makes great ramen. We've been eating here for a few years. There are two locations in Malmö. We are at the Möllanvängstorget location. We didn't try the ramen this time but feasted on beers instead. Apex is an IPA focused Swedish brewery that's been upping the game for …
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Frukstereo Österlen 2020 - Metaphore Qvevri - ep602
20:47
20:47
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We're keeping it light and funky this summer and nothing brings out the fun like a cider and a lambic. Frukstereo Österlen 2020 is a dry cider made with apples from Sweden apple Mecca Österlen. It's a great location on Sweden's east coast with some of our best beaches. Dry and fruity, this cider makes us wonder why we don't review more ciders on th…
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216- Arizona Coyotes Farewell and 2024 World Beer Cup Highlights
44:27
44:27
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44:27
(NSFW) In this lively episode, the crew dives into a mix of nostalgia, creativity, and celebration. The legendary Randal the Enamel Remover makes a comeback in conversation, and Ed proposes an intriguing blend of stout and sour beers. They review the Hockey Czech! Pilsner from Goldwater Brewing Co. and reflect on the bittersweet end of the Arizona …
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Scandwich - ToOl 30 Days Italian Pilsner - Shapes and Objects Gorilla Juice - ep601
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11:40
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11:40
We're staying in the neighborhood and visited Scandwich. This is one of Malmö's best sandwich shops. But that's a bit a misnomer. The sandwiches are full meals. Grab and knive and fork because you're going to need to dig in to tackle these monsters. After years of developing a following, they were able to open their own restaurant and get a tap sup…
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Mikkeller Moriskan - Verdant They Went on Forever Ten Hands Bring on the Night - ep600
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14:59
It's summer and we're on the road. Or at least down the street. We are hitting up several bars and restaruants around Malmö all summer. We kick this off with Mikkeller Moriskan. We reviewed this location a few years ago and it was great. We thought it was time to get out and revisit this summer popup. Is it still a popup bar if it's in the same pla…
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Frontaal Brewing Churchill BA Vol 1 - Piece of Cake BA #1 - ep599
18:56
18:56
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18:56
Last episode we said it's time to put away the stouts and barleywines. We may have spoke too soon. This week, we have a double dose of Frontaal barrel aged beers. Frontaal Brewing Churchill BA Vol. 1 is an imperial stout aged on Wild Turkey barrels. This is straight down the barrel. It does what says on the label and not more than that. Piece of Ca…
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215- Dark Lager Dominance | Exploring 2024's Craft Beer Trends and Ed's Spanish Adventure
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36:52
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36:52
(NSFW) Join Ed, Chris, and Nate in this episode as Ed returns from Spain and shares his discoveries about the local craft beer scene—or the lack thereof. Ed recounts his visit to a single craft beer bar and a memorable drinking session with some Irish lads. The conversation shifts to Wisconsin, revealed as having the drunkest counties in the US, le…
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Helsinge Pilsner - Hyllie Hapi Pils - ep598
15:35
15:35
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15:35
Ahhh...summer time is finally here and that means we put away our pastry stouts and barleywines for something light, crisp and easy to drink on a warm day. There have been several posts Instagram and Facebook about how Sweden's best pilsner is Helsinge Pilsener. We wanted to test that against one of our favorite Hapi Pils from Hyllie Bryggeri. Hels…
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Eighth State Brewing Rouge in Exile - We Can Walk - ep597
25:36
25:36
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25:36
Today's a very special episode. It's not often we get to celebrate Sweden National Day on the same day as an episode. But that's not all, it's also Martin's 400th episode. Of course something this special had to have special beers and special friends to join. We called in our beer nerd friends and we get busy celebrating. We have two from Eighth St…
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Vigrum Modern Lager - Kosta Bryggeri Modern English - ep596
17:33
17:33
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17:33
We're keeping it Swedish with a couple of fun new beers. Vigrum Bryggeri is a new one for us. We got our hands on a bottle of Modern Lager. This IPL comes in at 6% and blends the lager with a slightly hoppy finish. We're looking forward to trying more from Vigrum Bryggeri. Kosta Bryggeri is also new to us. We decided on the Modern English, a 5.8% E…
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Brouwerij de Manskerel Manskerel Quad Barrel Aged - Big Belly Liquid Desserts 30 - ep595
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18:17
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18:17
Martin took a little trip to Breda, Netherlands. He was able to collect a few beers while he was there to bring back with him. Breda is a small little down just north of the Belgian boarder and has a suprising number of quality beer bars. The first beer we get to try is from Brouwerij de Manskerel Manskerel Quad Barrel Aged. This barrel aged Belgia…
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Hyllie Bryggeri Devilish - PomPom Cider Chokladboll - ep594
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17:39
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17:39
Sometimes we like to go exploring in Systembolaget. We found a couple of interesting beers to review. Hyllie has been really working the larger, pils and IPA game really well. Some of their other traditional attempts have been just a little off the mark. Devilish is a Belgian strong golden ale that really nails the style. We were blown away by how …
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Poppels Barrel Aged Barley Wine - Rhum Bourbon Rum Stout - ep593
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17:09
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17:09
Poppels is one of the larger independent breweries in Sweden. They have released some special barrel aged beers. Barrel Aged Barley Wine - Cognac, Rhum and Port is a 13.5% ABV barrel aged monster. It really packs a mouthful of flavor. Rhum Bourbon Rum Stout contains rhum, rum and bourbon. What's the difference between rhum and rum? You'll have to l…
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Chef Steven Clarke: The mastermind behind Slab City Sammies
31:50
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31:50
Dive into the culinary world with Chef Steven Clarke on the latest episode of the Oyster Ninja Podcast! From his journey as a trained chef to becoming the proud owner of Slab City Sammies, discover insights into his experiences, including his memorable interview for the Martha Stewart Show. Tune in as he shares his passion for both music and food, …
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Chef Steven Clarke: The mastermind behind Slab City Sammies
31:50
31:50
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31:50
Dive into the culinary world with Chef Steven Clarke on the latest episode of the Oyster Ninja Podcast! From his journey as a trained chef to becoming the proud owner of Slab City Sammies, discover insights into his experiences, including his memorable interview for the Martha Stewart Show. Tune in as he shares his passion for both music and food, …
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Malmö Meadery Guava Mead - Founders French Toast Bastard - ep592
13:46
13:46
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13:46
We got some fun beers to try this episode. Malmö Meadery has been producing some really good meads for a few years now. They have been releasing single fruit meads have been pretty good. Martin knows how much Stefan loves guava so of course he brought Exclusive - Guava Mead. Not sure guava needs to be made into a mead but here it is. Founders Brewi…
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Vreta Kloster Bryggeri St Lars 13 - Electric Nurse Angry Moose - ep591
15:21
15:21
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15:21
Getting Swedish again with two really fun local breweries. Vreta Kloster Bryggeri continues to pump out really good traditional Belgian styles. St Lars 13 is a Belgian quadrupel made to celebratet the 15 anniversary of DeKlomp in Linköping. They are really killing these traditional styles. Electric Nurse Angry Moose is an imperial stout that is you…
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Road Sodas 15 | Ground Control Woes and Current News
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18:31
(NSFW) Ed is still out of the country, backpacking around Europe.... we think. Though we're not sure what he's doing over there. I'm sure we'll get filled in on his beer escapades when he gets back. Until then Nate and I decided to sit down at his place and have some of the newer Wren House releases. We talk about some current news from the latest …
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Gamma Fano Fruit Suit - Williams Bros Che Guava Radical Lager - ep590
11:48
11:48
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11:48
Getting back into some low ABV beers again. Danish brewers Gamma and Fano Bryghus teamed up to create what some call a shandy, others call a radler. We call it Fruit Suit. This clocks in at a 2.7% ABV and blends grapefruit and orange into a tasty mix. Because Martin likes to watch Stefan recoil in horror, he didn't hesitate to bring a guava beer. S…
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To Ol Goliat - Goliat Cognac Barrels - ep589
14:05
14:05
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14:05
You know we love Danish brewers To Ol. We haven't seen much of them lately, which is a shame. Systembolaget recently got two versions of Goliat, regular and cognac. You know we can't pass up a chance to do a side-by-side comparison. Goliat is an imperial stout with coffee and raw cane sugar. Just a classic combo of base imperial stout goodness. Rea…
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Dugges En Svagare Öl - Pohjala Prenzlauer 0 - ep588
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11:07
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11:07
Another week, another episode. Now that spring is arriving, we're moving away from heavy stouts and barleywines and into light and dare I say it...low ABV beers. A few years ago low ABV was a disgrace. These days every brewery is putting out several low ABV beers with lots of styles and options. Dugges En Svagare Öl is a 3.5% NEIPA. That's a danger…
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Road Sodas 14 | Tombstone Brewing Co North
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28:23
(NSFW) On this exhilarating installment of Road Sodas, your hosts Nate and Chris sit down at one of the valley's favorite brew pubs, Tombstone Brewing. But the north location, they didn't drive all the way down to Tombstone to enjoy Tombstone IPAs. During this new-ish format of Road Sodas they go over some behind the scenes talks from the last epis…
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Beerblioket Cherry Almond Pie Surprise - Stigbergets Stig Noir - ep587
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16:50
We've been trying a lot of traditional beer styles recently. This episode we wanted to get a little off the beaten path with something different. Beerblioket Cherry Almond Pie Surprise is a cherry and almond sour ale. The surprising part is how little it tastes like cherry and almonds. Next up is Stigbergets Stig Noir. Now we're not huge fans of bl…
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Rauhrackel Weltenburger Urtyp Hell - Anno 1050 - ep586
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13:16
We don't have many German bars in Skåne. There is a great one in Lund. Rauhrackel has been around for what feels like forever. We've been looking forward to checking it out. They have a pretty good selection of German beers on tap and a quite a few bottles. Klosterbrauerei Weltenburg is a micro brewery specializing in traditional styles. We got to …
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214- Exploring Growth and Collaboration | The Shop Beer Co. and Crosby Hop Farms
1:11:12
1:11:12
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(NSFW) Join Nate and Chris for a captivating episode as they reunite with the team from The Shop Beer Co. to delve into their remarkable achievements over the past few years. From discussing the expansion of their production facility to the remodeling plans for the adjacent space, Dylan and Dave share insights into their journey. Learn about the wi…
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Omnipollo Three Times Three Vol 2 - North Park Three Times Three Vol 1 - ep585
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It's three times the fun with three times the ABV. We have the marketing focused Omnipollo series called Three Times Three. Seven breweries all brew the same beer. It's an interesting challenge that shows how much the brewery making the beer can make a difference. Omnipollo is the first to release Three Times Three Vol 2. This TIPA comes in a smoot…
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