Hi all! Welcome to another episode, today I interview my 2 dear friends Filipa and Cindie Check their amazing projects here. Filipa. http://www.tasteoflisboa.com/ @tasteoflisboa Cindie http://www.foodsofcopenhagen.com/ @foods_of_copenhagen Also follow me as @ubishyaren and check my Spanish classes here. https://www.youtube.com/watch?v=pwS10GzA9jM -…

Hi everyone welcome to another episode today I interview my friend Miguel from Autentico San Luis. https://www.autenticosanluis.com/index.php/es/ Also here you can join the online free clases of frutas y verduras. http://fyvmexico.com/cookalong-fundraiser/ Remember to follow me as @ubishyaren I leave you my favourite song right now. spotify:album:4…

Hi everyone welcome to another episode, today I interview my good friend Paco De Santiago he does amazing tours in Mexico city and has been doing super fun live interviews with amazing people make sure to follow them on @cb_cdmx also check my instagram as @ubishyaren and join to my Spanish conversational classes, you can message me directly on any …

Hi, another Monday another episode! After months on the lock down Mexico City starts to open again starting on the middle of this month gradually and adapted to the new normality, also I interview my friend Graciela from https://www.auramexcooking.com/ Also check my Spanish conversational classes here,. https://www.youtube.com/watch?v=pwS10GzA9jM A…

Hi everyone and welcome to another episode, today we talk with my friend Cristina from, @eatonefeedone and we share some great stories of being a tour guide, also check her website https://eatonefeedone.com/ Check my Youtube channel here and follow me on Instagram, Facebook or Twitter as @ubishyaren https://www.youtube.com/channel/UCr3J6O_0YJACYJs4…

Hey, welcome to another episode today I talk with my friend Mojdeh from @journeysbeyondthesurface and share some stories from our tours with traditional medicine and witchcraft, make sure to check her website https://travelmexicocity.com.mx/ and her facebook https://www.facebook.com/TourMexicoCity/ Check out my conversational classes in Spanish her…

Hey welcome to another episode and today we interview to my friend Suzanne Barbezat from Oaxaca and she tell us about her online tours and we share nice stories of our tours during the day of the dead season, make sure to follow her on twitter and instagram @mexicoguide and check her website http://discover-oaxaca.com/ Follow me on Instagram, faceb…

In this episode I interview my friend Can Kırış from Turkey and talk about pastor and kebabs follow him on @cookingupamusseum - https://cookingupamuseum.com/ And follow me on Instagram, Facebook and Twitter as @ubishyaren. --- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spot…

Hey thank you for being here, in this episode I interview Laura Bronner who is also know and @eternalexpat Remember to follow me on my social media as @ubishyaren Thanks! --- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/support…

In this second episode of Mexico Underground Podcast we interview Paul from Dr. Pizza one of the best pizza spots in CMDX. Follow them on their social media as @_dr_pizza For the comedy show on April 16 follow @pinche_bar on Instagram Remember to check my playlist on @spotify with the link here. https://open.spotify.com/playlist/6TsPrOgxoS0l77JpMP4…

The last vacation before coronavirus. Listen to my new podcast!https://open.spotify.com/show/0PhNU384qzKZQj0iTDSYFr?si=26LQxcW7Q-CjWNwnheyh4AThanks to @limagourmet and @delectableperu_food_tours--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/suppor…

Welcome to my new podcast, in this episode we talk with Isabelle and her great project Coffice, follow them on Instagram! Here is my Mexican Music spotify playlist - https://open.spotify.com/playlist/6TsPrOgxoS0l77JpMP4hAU?si=xxkU0sgxT-eMZBEgU00XDAWhen you plan your next vacation to Mexico check my tours - https://mxunderground.com/Remember to foll…

In this episode I share my trip in January to Oaxaca--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

A visit to Merced Market with my friend Ana, Lumi, Omar, Rudolf and Issac. @theflyingbreton @lumihachi @cardo_ceniza @rudolphcastro @elpanterataqueriaFollow me on Instagram @ubishyaren www.mxunderground.com--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/…

In this episode, we will dive into the history of suadero tacos in Mexico CityFollow me on Instagram, Facebook or Twitter as Ubish Yaren Also, check my tour at mxunderground.comThanks!--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/support…

Taco Chronicles is back! In collaboration with Adrien Behn from @strangersabroad Podcast. Amazing music by @lassirenasdelsonysusmarineros.Follow me in Instagram @ubishyaren and take a food tour with me in Mexico City at www.mxunderground.com.Thanks!--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcas…

Finally back! In this episode, we talk about barbacoa tacos with two amazing restaurants, El Pica in Texcoco and South Philly Barbacoa in Philadelphia. Francisco "El Pica" started his restaurant more than 50 years ago and still, it's a secret jewel between the food connoisseurs in Mexico City. Cristina Martinez makes the best barbacoa outside of Me…

In this episode we talk about another theory for the creation of the tacos, when was the oldest appearance of the word taco, and how Mexican food can be a cool topic for a stand-up comedy routine.Foto by @taqueandomxFollow me on @ubishyaren and @mexicoundergroundTake a look to @candelilla16Take a tour with me here.https://www.mxunderground.com/--- …

Movies and traditions from the Day of the Dead. Photo by @mexicodesconocido Follow my Instagram, Facebook and Twitter as Ubish Yaren--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

Follow us in Instagram @culinarianacional and @ubishyaren Here my tortilla guide.https://www.eater.com/2016/4/2/11307028/how-to-taste-a-tortillaPhoto by Scoopnest--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/support…

We interview Margret Hefner founder of www.fyvmexico.com That just launched tours and cooking classes in Oaxaca, Merida, San Miguel de Allende and Mexico City.--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/support…

Hablamos sobre el origen humilde de este platillo. Muchas gracias a Héctor Gil por su colaboración, siganlo en @candelilla16Imagen de @animalgourmet--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/support…

Chiles en Nogada are the national dish for Independence DayFollow @culinarianacional @mexicounderground @ubishyaren Pic by Flickr--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

Looking for mexican food in Missoula I meet Aaron Watson and Kim Wets and their amazing stories that connect mexican food with US.--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

Entrevistamos a Hector de Café Oro Negro y a Adrian de Buna Cafe Rico sobre sus experiencias con esta bebida. Imagen tomada de Sol de Puebla--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

Coyoacan has much more to offer than Frida´s house.--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

Mexico is the #1 country in the world that eats insects, but there are many things behind this particular tradition.--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

Hablamos con Fernanda de Gourmet de México y su experiencia enseñando a cocinar a niños y adolescentes.--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

Entrevista con El Chef Edd sobre la importancia de enseñar a los niños a cocinar.--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

How to explore Street Food in Mexico City. Thanks to @luvanhy_er for the edition and production of each episode.--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

Interview with Alejandro Carbla from Alba Cocina Local, great contemporary mexican food.--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

Entrevista con Fernando sobre su Taller de Chiles.--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

Entrevista con Michelle sobre su marca Reina Miel de Abeja.--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

This is my personal opinion on "the best" restaurant of Mexico.--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

Visitamos Pujol para una cena muy especial de fin de año y esta es nuestra reseña, gracias a Nico por participar en este episodio.--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

A tradition in Mexico for the day after Christmas dinner and what we usually eat on Christmas.--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

En Central Cacao encontrarás el regalo perfecto para esta navidad.--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

Ya existe un aguacate sin semilla!--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

Ep. 2 Mezcal pt.1 by Ubish Yaren--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

Bienvenido al podcast!--- Send in a voice message: https://podcasters.spotify.com/pod/show/ubish/messageSupport this podcast: https://podcasters.spotify.com/pod/show/ubish/supportVon Ubish Yaren

Primera parte del programa dedicado a la cerveza en México. *Entrevistamos a Miguel Serrano y hablamos sobre curiosidades sobre la bebida alcohólica mas bebida en el país.*----------In this episode we talk about the beer industry in Mexico.*Check my Instagram @ubishyaren @mexicounderground @culinarianacional*Take a tour in Mexico City with me *http…