Baladi – Rooted Resistance is a multimedia project exploring agro-resistance in Palestine.
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Mazen Saadeh talks about the struggles of running a restaurant and growing organic food in the West Bank of Palestine where Israel’s military occupation affects every part of daily life.Find out more: https://baladirootedresistance.com/2019/11/18/yes-we-have-dreams/Von Baladi Resistance
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Vivien Sansour: We are all seeds
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31:34
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Vivien Sansour of Palestine Heirloom Seeds Library discusses food sovereignty, autonomy and identity and its connection to Israel's ongoing military occupation of Palestine.Find out more: https://baladirootedresistance.com/2019/05/21/we-are-all-seeds/Von Baladi Resistance
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Saad Dagher: The Rise of agro-ecology in Palestine
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Meet Saad Dagher: the agronomist who introduced agro-ecology to Palestine and who believes that agro-ecology is not only a way to produce healthy food in an ecological way but also a tool for liberation.Von Baladi Resistance
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