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In this episode the lads return to the bedrock of food and cooking and dig out a rich seam of unidentified meat, intestinal skins and wondrous flavours - They're doing sausages! They also link to Christmas markets, the Berlin Airlift, how to cut your own hand off, botulism and why farmers hate corvids. Put that in your frying pan! Hosted on Acast. …
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In this episode the boys deep dive into the essence of sandwiches and reveal the true inventor of the wonderful sarnie. Sam reveals a number of traumatic childhood memories and breads must be ranked. Which is the best crisp flavour for a crisp sandwich and does it go with beef? There are some swears in this episode! Submit your food related questio…
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In this episode the boys try to get to the bottom of the appeal of tinned fish, or is it canned? On the way the Finnish roll mop epidemic, the lifestyle preferences of salmon, bears making sushi and the Damascus like conversion to anchovies. Strap in like a tinned mussel and get ready for a stinky ride. Hosted on Acast. See acast.com/privacy for mo…
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This episode sees the boys succumb to sugar and madness. It covers self inflicted injuries, Transformers, Greg Wallace, a host of pop stars, puddings, puddings in tins and psychedelic rabbits. Watch out for guest appearances from Arse pain, biltong related eye burning, Transformers, Devonshire custard transported by moped, low budget James Bond, Ch…
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In this episode Sam tricks Hodge in to eating his first ever and last ever Cadbury's Creme [sic] Egg. After their sugar addled minds stop off at all the usual places namely how much they like mug based Stockholm Syndrome, Scrabble and TUNC. A right pair of 6 pointers you'll agree! Hosted on Acast. See acast.com/privacy for more information.…
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Can you make an award winning food podcast without breaking eggs? The boys have no idea whatsoever. What they do know is that all Guinness World records require a large frying pan, microwaved eggs are perfect for slicing and small children are perfect for playing crap jokes on. This episode is super fresh, free range and lion marked so no matter wh…
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In this episode the boys dive head first in to the hot and steamy world of soup. Can Sam climb out the soup hole? Can Hodge ever pronounce a foreign word properly? And will sales of Cock rise quickly?! Grab a spoon and press play. Some interesting links. Sam trialled some Cock Flavoured Soup but at the time of recording didn't understand it or give…
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Recorded back in the scorching summer of 2020 the boys are still getting used to the etiquette and editing of podcasting In this episode the boys get to the bottom of breakfast and answer some important questions. Are scrambled eggs too yellow? Is offal ok in a fryup? And why Hodge can't say Amyl Nitrate? Email us with your food based conundrums in…
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In this episode the boys reflect on the things they eat when their more significant and much better halves are away. There's a polemic on the eating of baked beans and handy advice on how to eat roasted marshmallows whilst out and about. Ultimately this show highlights that hoisting yourself by your own petard can be great fun some references. Big …
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Biscuits for cheese (Or cheese biscuits?) The first ever episode of the Ill Rumination Podcast sets the philosophical and academic tone going forward. The boys discuss exactly what it is you put your cheese on and why pirates have beards. It's mind blowing stuff! Episodes RSS Hosted on Acast. See acast.com/privacy for more information.…
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