Would you like to win $100 worth of prime steaks from Huntington Meat Market in Los Angeles, well listen everyweek for details and follow Peter Dills on FacebookVon Peter Dills

Long running host Peter Dills gets a whole new view of food from his daughter Lauren Dills a great segment to listen toVon Peter Dills

Peter Dills LA's Number 1 restaurant and food show talks turkey on his award winning radio show here in Los AngelesVon Peter Dills

Peter Dills is back on the radio listen and find out howVon Peter Dills

Peter Dills discusses the rumors and Colombos and Dickeys BBQ RestaurantVon Peter Dills

Frank Sinatras favorite restaurantsVon Peter Dills

Peter Dills will drive anywhere to get the best friesVon Peter Dills

Each week Peter discusses the Pasadena restaurant scene and all things about wine, usually short and sweet and to the pointBrought to you by Longo LexusVon Peter Dills

Peter Dills digs into the world of FunVon Peter Dills

Peter dills discusses the dining in Del Mar Ca, plus BBQ spots in Dallas TexasVon Peter Dills

Peter Dills visits with Tony Camerona a home brewer. Interested in beer, great listenVon Peter Dills

The story how ice came to your local restaurantVon Peter Dills

Peter Dills wonders if home cooking is better than going to a restaurant.Von Peter Dills

All and everything about James BondVon Peter Dills

Peter Dills' Podcast includes the Best Nachos he found in Los Angeles and Orange CountyVon Peter Dills

Peter Dills Food and wine Festival and Bob Michero discuss upcoming eventVon Peter Dills

The original French Dip sandwichVon Peter Dills

Peter Dills talks with Sir Tom on many subjects, including Wine, Women, radio and foodVon Peter Dills

Peter Dills raps with Cheech Marin about his artVon Peter Dills

Peter Dills gives an overview of his dinner/my dinner a the Pasadena Parkway GrillVon Peter Dills

Want to know how much to tip? Take a listenVon Peter Dills

Peter Dills the King of Restaurants in the 626 visits the 909 Chases Restauranyt in LaVerneVon Peter Dills

Peter Dills and Gladstones Long Beach Chef T celebrate National ravioli DayVon Peter Dills

Peter Dills and Phil Marte discuss , What is Beer?Von Peter Dills

Peter Dills hosts a one hour radio show dedicated to food!Von Peter Dills

Peter Dills visits with author George Geary of Made in California discussing where our restaurants originated fromVon Peter Dills

Peter Dills pokes fun at the grocery storeVon Peter Dills

Peter Dills gets us ready for the holidays with a special interview with Rebecca Rosenberg , author of Champagne widowsVon Peter Dills

Peter Dills visits with chips and GuacamoleVon Peter Dills

Peter Dills talks unemployment at restaurants and a great Trivia QuestionVon Peter Dills

Peter Dills figures out where the origins of the meat Spam comes fromVon Peter Dills

So whats the deal with Federal Express losing my wine plus Uber Eats!Von Peter Dills

One hour of the best food talk in California, why listen learn about Avocados and the food that they serve at So Fi StadiumVon Peter Dills

Peter Dills radio show adds an element that you will oveVon Peter Dills

Peter discusses this that and the other , Turtles reviews the cuisine at So Fi StaduimVon Peter Dills

Peter Dills visits with Chef T from Gladstones in Long BeachVon Peter Dills

The Peter Dills Food Report topics include, grocery shopping with a check and whats the difference between COD and Mahi MahiVon Peter Dills

Pater Dills on the radio with Celebrity Chef Adam GertlerVon Peter Dills

Peter Dills visits three restaurants in one show!!Von Peter Dills

The Fish Monger Joe Gurrera visits for a chat on the radioVon Peter Dills

Peter talks about his fondness for Crab Cakes and Caviar and what will it be like going back to the masksVon Peter Dills

Peter Dills does it again , another great and eventful broadcast with trivia and experts in the field of hospitalityVon Peter Dills

Peter and Jim Cascone discuss whats the best way to grill your food, JIm is the owner of Huntington Meats at the Farmers MarketVon Peter Dills

Anthony Riboli is a Fourth Generation Wine Maker and visits with Peter Dills and discusses the new way of wine tasting, Virtually!Von Peter Dills

All the way from the shores of New Jersey it's Pat LaFrieda America's G0 to expert on proteinsVon Peter Dills

Peter Dills is into 100 Days of Grilling and this weeks guest is Pit Master Rob from Holy Cow BBQVon Peter Dills

Peter Dills has you salivating for his 100 Days of Grilling on Angels Radio AM 830 KLAAVon Peter Dills

Peter Dills gets into 100 Days of Grilling plus asks the question, why does every restaurant have wobly tables?Von Peter Dills

Peter Dills is at it again telling tales from his experience as an undercover bagger at a local grocery storeVon Peter Dills

Sunday Radio is off to a great start as Peter Dills Interviews Frank from Surfas Restaurant Supply and Cheech MarinVon Peter Dills